DELIGHTFUL HOLIDAY BREAD
The first time I made this braided bread for Christmas, everyone loved it. In fact, when my sister-in-law came for a visit the following July, she asked me to teach her to make it. -Cheri Neustifter of Sturtevant, Wisconsin
Provided by Taste of Home
Time 1h10m
Yield 1 loaf (24 slices).
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water. Add the eggs, sugar, extract, oil, salt and 4 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky). , Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a large bowl coated with cooking spray; turn once to coat top. Cover and let rise until doubled, about 1 hour. , Punch dough down; turn onto a lightly floured surface. Divide into thirds; shape each portion into a 20-in. rope. Place ropes on a large baking sheet coated with cooking spray; braid. Pinch ends together, forming a round loaf. Cover and let rise until doubled, about 40 minutes. , Beat egg and water; brush over loaf. Sprinkle with sugar and almonds. Bake at 350° for 30-35 minutes or until golden brown. Remove to a wire rack.,
Nutrition Facts : Calories 147 calories, Fat 2g fat (0 saturated fat), Cholesterol 20mg cholesterol, Sodium 154mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
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jalen mcbean
[email protected]Meh.
Shan Ashraf
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the way the spices and cranberries complement each other.
Magagula Mpumy
[email protected]This bread was a bit too dry for my taste. I think I'll try adding some more liquid next time.
Abdul Bassam
[email protected]I'm not a huge fan of fruitcake, but this bread was surprisingly good. The cranberries added a nice tartness that balanced out the sweetness of the bread.
Zaheer Bro
[email protected]This bread is amazing! I made it for a holiday party and everyone loved it.
Tumiso Moruta
[email protected]Overall, I thought this bread was just okay. It wasn't as moist as I would have liked and the flavor was a bit bland.
Ali Bex
[email protected]This bread was a bit dense for my liking, but the flavor was good.
Choumicka Louis
[email protected]I've never made bread before, but this recipe was so easy to follow. The bread turned out great and it was a big hit with my family.
Shakair McCain
[email protected]This was the best holiday bread I've ever had! It was so moist and flavorful and the glaze was perfect.
Dayson Keller
[email protected]This bread was a little too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Shariif Jirde
[email protected]This bread is delicious! I love the combination of spices and the cranberries give it a nice tartness. I will definitely be making this again.
kaleem tabassum
[email protected]I've made this bread several times now and it always turns out perfect. It's so easy to make and it's always a crowd-pleaser.
Fahim 100k
[email protected]This holiday bread was a hit at our family gathering! It was moist, flavorful, and had a beautiful golden crust. I highly recommend this recipe.