DELIGHTFUL COCONUT BEEF CURRY WITH CHINESE SNOW PEAS
Make and share this Delightful Coconut Beef Curry With Chinese Snow Peas recipe from Food.com.
Provided by Super San Mateo Che
Categories Coconut
Time 5h15m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- In a medium bowl, mix flour, curry powder, chili powder, red pepper flakes and red pepper. Add beef; toss to coat.
- In a large nonstick skillet, heat oil over medium-high heat.
- Add coated beef to skillet and brown all sides of meat, turning constantly, for about 5 minutes.
- In a slow cooker, add coconut milk, potatoes, bell pepper and onion soup mix. With a slotted spoon, transfer cooked beef to slow cooker. Stir to mix thoroughly.
- If you want the carrots to be very soft, add them at this time. If you prefer crisper carrots, wait until 1 hour of cooking time remains and then add the carrots.
- Cover and cook on LOW for 4 to 5 hours or on HIGH 2 to 3 hours until the mixture is bubbling.
- In a sauté pan, heat oil. Add snow peas and toss for one minute. Add 2 tablespoons of water and cook until crispy.
- To serve, place beef curry on top of rice and spoon with sauce. Place snow peas on top of plate.
Nutrition Facts : Calories 487.4, Fat 24.3, SaturatedFat 11.9, Cholesterol 37, Sodium 378.3, Carbohydrate 51.6, Fiber 5.3, Sugar 6, Protein 17.1
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L M
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. Everyone loves the creamy coconut sauce and the tender beef.
Rabi Khan Rabi Khan
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Siva Indian
[email protected]I love the fact that this recipe uses simple ingredients that I already have on hand.
Syed Fahad Shah
[email protected]This recipe was easy to follow and the end result was amazing. I will definitely be making this again.
Kylie Talbot
[email protected]I wasn't sure how I would like the combination of coconut milk and curry, but I was pleasantly surprised. This dish was delicious!
Gulaab Mahi
[email protected]This dish was a bit more work than I expected, but it was worth it. The flavors were amazing and the beef was so tender.
Lux Castillo
[email protected]I found this recipe to be a bit too spicy for my taste, but my husband loved it. I think next time I'll use less curry powder.
min lama
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Tooba Ali
[email protected]I love the combination of flavors in this dish. The coconut milk gives it a creamy texture and the curry spices add a nice kick.
Faijul Islam
[email protected]This curry is so easy to make and it tastes amazing. I've already made it twice and my family loves it.
bernice wangeci
[email protected]I made this for a party and it was a huge hit! Everyone loved the taste and wanted the recipe.
Maureen Dunn
[email protected]My husband and I really enjoyed this recipe. It was the perfect amount of spicy and the beef was cooked perfectly.
Mary St. Romain
[email protected]This dish was easy to make and so flavorful. I loved the combination of coconut milk and curry spices.
Frag Dark
[email protected]I've tried many coconut beef curry recipes, but this one is by far the best. The addition of Chinese snow peas gives it a unique and delicious flavor.
Megan Young
[email protected]This coconut beef curry was a hit with my family! The flavors were amazing, and the beef was so tender. I will definitely be making this again.