DELIGHTFUL CHICKEN
Steps:
- 1. Preheat the oven to 350°F.
- 2. Place the chicken in a shallow baking pan to fit. Pour the broth on top, season with salt and pepper and bake for 25 minutes or until cooked through, basting once or twice. Remove from oven and let cool to room temperature. Cut chicken into thirds, diagonally; set aside.
- 3. Using a vegetable peeler, cut 4 strips vertically along the cucumber. Halve the cucumber lengthwise and then cut into 1/4-inch slices; reserve.
- 4. For the dressing, whisk the lemon juice, olive oil, salt and pepper in a large bowl. Tear the lettuce leaves into medium-sized pieces and place atop the dressing. Add the tomatoes, olives, reserved cucumber and chicken. Gently fold together from underneath, coating with dressing.
- 5. Add the cheese and parsley; toss carefully.
- 6. Adjust seasonings and serve in a very large, shallow bowl or on a large, decorative platter.
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MOIZ ABBASI
[email protected]Can I make this recipe in a slow cooker?
Alfahad Hosen
[email protected]I'm allergic to chicken. Is there a substitute I can use?
As production Asfand.x,
[email protected]This recipe is bland and tasteless. I wouldn't recommend it.
Sabir Durrani
[email protected]This recipe is too complicated. I don't have time to cook something this involved.
Shaheen Pashtun
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what I did wrong.
Rolonda Maddox
[email protected]This dish was easy to make and turned out great. The chicken was tender and the sauce was flavorful. I will definitely be making this again.
Sadeo Prienc
[email protected]I've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is always delicious. I highly recommend this recipe.
Noor bajwa
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.
Lafayette Simmons
[email protected]This recipe is a keeper! The chicken was moist and flavorful, and the sauce was creamy and rich. I served it over rice and it was a perfect meal.
Sara Toleafoa
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was cooked through but still moist, and the skin was crispy. The sauce was also delicious and flavorful.
MD BADSHA MIA
[email protected]This dish was a total hit with my family! The chicken was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.