Use your turkey carcass and leftover stuffing to make this delicious soup, served with fried stuffing balls!
Provided by Howard
Categories Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes
Time 6h40m
Yield 8
Number Of Ingredients 15
Steps:
- Heat a slow cooker on High until hot. Stir in butter, followed by carrots, celery, onion, garlic, salt, and pepper. Cook, stirring occasionally, until golden, 6 to 8 minutes.
- Stir the turkey carcass, chicken broth, thyme, sage, and bay leaf into the slow cooker. Reduce the heat to Low, cover, and cook until turkey meat is falling off the bones, about 6 hours.
- While the soup is cooking, make the stuffing balls. Roll the leftover stuffing into 2-inch balls. Place bread crumbs into a shallow dish and coat balls evenly in bread crumbs.
- Heat vegetable oil in a deep pan to 350 degrees F (175 degrees C).
- Fry stuffing balls in the hot oil until evenly browned, about 3 minutes. Remove stuffing balls with a slotted spoon and drain on paper towels. Set aside.
- Discard the turkey bones from the soup. Serve with two stuffing balls in each bowl.
Nutrition Facts : Calories 2681.3 calories, Carbohydrate 27.2 g, Cholesterol 393 mg, Fat 253 g, Fiber 4.3 g, Protein 73.5 g, SaturatedFat 55.6 g, Sodium 1012.3 mg, Sugar 5.8 g
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jaja mukyala
[email protected]This soup was easy to make and very flavorful. I will definitely be making it again.
Kitty LeStrange
[email protected]I made this soup for a party and it was a big hit. Everyone loved the stuffing balls.
Xijaas Hassan
[email protected]This soup was a bit too salty for my taste, but otherwise it was very good.
Md Saykot
[email protected]I followed the recipe exactly and the soup turned out great. I would recommend this recipe to anyone.
Saki B
[email protected]This soup was easy to make and very flavorful. I will definitely be making it again.
Latoya Moore
[email protected]I made this soup for my family and they all loved it. The stuffing balls were a big hit.
Kwame Ofori
[email protected]This was the best turkey soup I've ever had. The stuffing balls were a great addition.
Ira Ruseva
[email protected]This soup was delicious! I made it for a potluck and it was a huge hit. Everyone loved the stuffing balls.
Hassan Saeed
[email protected]I'm not a huge fan of turkey soup, but this recipe changed my mind. It was so flavorful and comforting. I will definitely be making this again.
Yvonne Chavez
[email protected]This soup was easy to make and turned out great! I used leftover turkey from Thanksgiving and it was the perfect way to use it up.
Jesse Thompson
[email protected]The flavors in this soup were amazing! The turkey was tender and the vegetables were perfectly cooked. I would highly recommend this recipe.
S I Kutub
[email protected]This soup was a hit with my family! The stuffing balls were especially delicious and added a nice crunch to the soup. I will definitely be making this again.