DELICIOUS SWEET POTATO PIE RECIPE
Of all the Southern sweet potato pie recipes that I've tried, this has got to be my favorite! I'm not the biggest fan of sweet potatoes, but the spices in this recipe makes the pie taste amazing!
Provided by rpaulson001
Categories Desserts Pies Sweet Potato Pie Recipes
Time 2h
Yield 8
Number Of Ingredients 11
Steps:
- Place sweet potatoes into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, 10 to 15 minutes. Drain well and let cool.
- Preheat oven to 350 degrees F (175 degrees C). Line the bottom of a pie plate with pie crust.
- Mash sweet potatoes with a potato masher or fork. Measure 2 cups of the mash into a large bowl. Mix in sugar eggs, butter, and vanilla extract.
- Mix flour, pumpkin pie spice, and salt together in a separate bowl. Add to the sweet potato mixture.
- Combine buttermilk and baking soda in a small bowl. Add to the sweet potato-flour mixture. Stir batter well; pour into the prepared crust.
- Bake in the preheated oven until set, about 1 hour 10 minutes. Let cool on rack until firm, at least 20 minutes.
Nutrition Facts : Calories 326.8 calories, Carbohydrate 51.3 g, Cholesterol 54.7 mg, Fat 11.8 g, Fiber 3 g, Protein 4.7 g, SaturatedFat 4.2 g, Sodium 394.8 mg, Sugar 28.9 g
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Nawaz Pelember
[email protected]This pie is the perfect way to end a Thanksgiving meal.
sionaid barton
[email protected]This pie is a true Southern classic. I'm so glad I found this recipe.
Rocky Sarma
[email protected]This pie is a great way to show your family and friends how much you care.
Mr Nirob khan Niloy
[email protected]I froze this pie for later and it was just as good as when I first made it.
Tabby Liles
[email protected]This pie is a great make-ahead dessert. I made it the day before Thanksgiving and it was still delicious the next day.
Katie Colborne
[email protected]I'm allergic to nuts, so I used sunflower seeds in the crust instead of pecans. It was just as delicious.
Ganesh Junu
[email protected]I made this pie in a mini muffin tin and they were perfect for a quick snack or breakfast.
Sunny jutt
[email protected]This pie is so easy to make. I was able to make it in under an hour.
Mirza Shahzad
[email protected]I added a teaspoon of cinnamon to the filling and it was delicious. I also used a pre-made pie crust to save time.
Alex Aguilar
[email protected]I love that this recipe uses brown sugar instead of white sugar. It gives the pie a richer flavor.
Brionca harrington
[email protected]This pie is a great way to use up leftover sweet potatoes. I always have a few sweet potatoes left over after Thanksgiving and this is the perfect way to use them up.
Lekia Carlito
[email protected]I'm not a huge fan of sweet potato pie, but this recipe changed my mind. The pie was so delicious, I couldn't get enough of it.
Akimul Official
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best sweet potato pie he's ever had.
Gaming Of Aryan
[email protected]This pie is a family favorite. We make it every year for Thanksgiving and Christmas.
M Aryan
[email protected]I love this recipe! The pie is always moist and flavorful. I've tried other recipes but this one is my favorite.
Salha Gadafi
[email protected]This was my first time making sweet potato pie and it turned out great! The pie was delicious and everyone loved it.
Evangelist Success
[email protected]I've made this pie several times and it always turns out perfect. It's my go-to recipe for sweet potato pie.
Sphelele Mkhaliphi
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! The pie was easy to make and the instructions were clear.
Jiban Bayalkoti
[email protected]This sweet potato pie was a hit at my Thanksgiving dinner! The filling was creamy and flavorful, and the crust was flaky and buttery. I will definitely be making this again.