DELICIOUS SUN DRIED TOMATO ROLLS FOR BREAD MACHINE
I only use my bread machine for the dough cycle. This recipe was featured in a local paper and I really like it. Rolls have a beautiful color and the flavor is fantastic.
Provided by Kathie Carr
Categories Savory Breads
Time 2h50m
Number Of Ingredients 6
Steps:
- 1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Dough/Manual cycle. Do not use Delay cycle. Process dough until cycle is complete and machine beeps. Remove dough from pan; place on lightly floured surface. Cover and let rest 10 minutes.
- 2. Lightly grease cookie sheet with shortening or spray with cooking spray. Gently push fist into dough to deflate. Divide dough into 12 equal pieces. Shape each piece into a ball. Place 2 inches apart on cookie sheet. Cover and let rise in warm place 30 to 45 minutes or until almost double. Heat oven to 350 degrees . Bake 12 to 16 minutes or until golden brown. Remove from cookie sheet to wire rack. Serve warm or cooled.
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Prabin Khadka
[email protected]These rolls are a bit dense, but they're still delicious. I love the tangy flavor of the sun-dried tomatoes.
GEDION LELEI
[email protected]I've never been able to make bread before, but these rolls were so easy to make. I'm so glad I found this recipe.
Peter Odunayo
[email protected]These rolls are perfect for any occasion. I've made them for parties, picnics, and even just for a simple weeknight dinner.
yasir subhani
[email protected]I love that these rolls are made with whole wheat flour. They're a healthier alternative to white bread rolls.
Susan Ram
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth it. They're so soft and fluffy.
Mugisha Paccy
[email protected]I've never been a fan of sun-dried tomatoes, but these rolls have changed my mind. They're so delicious and flavorful.
Biraj Adhikari
[email protected]These rolls are so easy to make and they turn out perfect every time. I love the sun-dried tomato flavor.
Veronica
[email protected]I've made these rolls several times now and they're always a hit with my family and friends.
Onesmus Mutuku
[email protected]These rolls are perfect for sandwiches, burgers, or just eating on their own. I love them!
Prince Tipu
[email protected]I made these rolls for a party and they were a huge hit! Everyone loved them.
melanie du plessis
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth it. They're so delicious!
MANUEL Cruz
[email protected]I've never been a fan of sun-dried tomatoes before, but these rolls have changed my mind! They're so good.
Hassan Quershi
[email protected]These rolls are the perfect addition to any meal. They're soft, fluffy, and flavorful.
Lisa Garrett
[email protected]I love that these rolls are made with whole wheat flour. They're delicious and healthy!
Lindie Joubert
[email protected]These rolls are so easy to make, even for a beginner like me! I'm so glad I found this recipe.
Zee Mimi
[email protected]I've made these rolls several times now and they're always perfect! The sun-dried tomatoes give them such a delicious flavor.
Superior Superior
[email protected]These rolls are a hit with my family and friends! I always get requests for the recipe.
Johny test
[email protected]I love making these rolls! They're so easy to make and always turn out delicious.