DELICIOUS STUFFED BANANA PEPPERS
Spicy meets sweet and creamy in these stuffed banana peppers. Makes a great snack or an appetizer for a party. Great for large groups as you can easily control the amount of spiciness. This is one of my favorites!
Provided by Paulie
Categories Appetizers and Snacks Meat and Poultry
Time 50m
Yield 10
Number Of Ingredients 7
Steps:
- Soak toothpicks in water for 15 minutes.
- Combine cream cheese, sun-dried tomatoes, garlic, and cilantro in a large bowl. Mix well.
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Cut a slit lengthwise through each pepper without slicing it in half. Cut another slit about 1/4 inch from the stem across the previous slit, forming a 'T'. Remove seeds, as desired, using a paring knife.
- Fill each pepper with the cream cheese stuffing mixture using a small spoon. Wrap each pepper with a slice of raw bacon. Slide 1 toothpick through the center of each pepper to hold onto the bacon and keep pepper closed.
- Grill stuffed peppers for 15 minutes. Turn and cook until bacon is crisp, about 10 minutes more.
Nutrition Facts : Calories 223.4 calories, Carbohydrate 4.9 g, Cholesterol 59.4 mg, Fat 19.7 g, Fiber 1.5 g, Protein 7.8 g, SaturatedFat 11.1 g, Sodium 406.2 mg, Sugar 1.8 g
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Mur Del
[email protected]These stuffed banana peppers are a great way to use up leftover rice and vegetables.
Aliyu Yahayya
[email protected]I'm so glad I found this recipe. These stuffed banana peppers are now a staple in my party repertoire.
Gabriel Estrada
[email protected]These stuffed banana peppers are the perfect party food. They're easy to make and everyone loves them.
godfrey ribane
[email protected]I've made this recipe several times and it's always a hit. I love the combination of sweet and savory flavors.
Princess Espana
[email protected]I'm not sure what went wrong, but my stuffed banana peppers turned out terrible. The peppers were mushy and the filling was runny.
MUNEEB RAJPOOT
[email protected]I would not recommend this recipe. The peppers were too spicy and the filling was bland.
Kakuru Husina
[email protected]These stuffed banana peppers were a disappointment. The filling was dry and the peppers were overcooked.
Adwoa Portia
[email protected]I followed the recipe exactly and the peppers turned out great. They were a little bland for my taste, so I added some extra salt and pepper.
Manisha Thapa Magar
[email protected]These stuffed banana peppers were a little too spicy for me, but they were still really good. I would recommend using less cayenne pepper if you don't like spicy food.
Kabita Katuwal
[email protected]I'm not a huge fan of banana peppers, but these stuffed peppers were actually really good. The filling was flavorful and the peppers were cooked perfectly.
FaDePSYCHO
[email protected]These stuffed banana peppers are the perfect appetizer or side dish. They're easy to make and always a crowd-pleaser.
cannon vancuren
[email protected]I love how versatile this recipe is. I've used different types of cheese and fillings and it always turns out great.
Metas FFX
[email protected]I've made this recipe several times and it always turns out great. The peppers are always perfectly cooked and the filling is delicious.
Sheeraz Soomro
[email protected]These stuffed banana peppers were a hit at my last party! They're so easy to make and everyone loved them.