This is my very favorite low carb recipe! It's so easy to prepare, and it's done in only 2 minutes in the microwave. The best part is that it only amounts to 1 carb per slice!!! There isn't a trace of corn in the recipe, but try it; it really does taste like cornbread!
Provided by truebrit
Categories Quick Breads
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- In a small bowl, mix wet ingredients, then work in the dry ingredients.
- Pour into a greased microwave-safe container (about 6-inch square, or thereabouts).
- Microwave for 2 minutes at power level 8.
- Cut into 8 slices, about 1 carb per slice.
- Serve with butter.
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Larry Hopkins
l@gmail.comThis low-carb cornbread is a great addition to any meal. It's moist, flavorful, and satisfying.
Jani Sahib
j_sahib@hotmail.comI've been looking for a good low-carb cornbread recipe for ages. This one is definitely the best I've tried.
Prince Amin
amin-prince24@gmail.comThis low-carb cornbread is a lifesaver for me. I love cornbread, but I'm on a low-carb diet. This recipe allows me to enjoy cornbread without guilt.
Jillian Chamberlain
jillianc@yahoo.comI'm so glad I found this low-carb cornbread recipe. It's a delicious and healthy way to enjoy cornbread.
x_xThisDachi
x_xthisdachi@yahoo.comThis low-carb cornbread is a great way to enjoy cornbread without all the guilt. It's delicious and satisfying.
Village vlog
v43@yahoo.comI was really impressed with this low-carb cornbread. It's so good, I would never have guessed that it was low-carb.
Quan Le Hoang
quan-l11@yahoo.comThis is the best low-carb cornbread I've ever had. It's moist and flavorful, and it has the perfect amount of sweetness.
Moiz Mughal
mughal_moiz@hotmail.comI've made this low-carb cornbread several times now, and it's always a hit. My family loves it, and they can't even tell that it's low-carb.
Latif Latif
latif-latif25@gmail.comThis low-carb cornbread is a great way to satisfy your cornbread cravings without all the carbs. It's easy to make and it tastes delicious.
Rupa Rupa
r-r@yahoo.comI'm not a huge fan of cornbread, but I decided to give this low-carb recipe a try. I'm glad I did! It's really good. I especially like the crispy edges.
Neelam Neelo
neelam@gmail.comThis recipe is a lifesaver! I'm diabetic, and I've been missing cornbread so much. This low-carb version is a great substitute. It's just as delicious as the real thing, but it doesn't raise my blood sugar.
gamer Runu
g_runu7@hotmail.comI was skeptical at first, but this low-carb cornbread is surprisingly good! It's not as sweet as traditional cornbread, but it has a nice savory flavor. I served it with chili, and it was the perfect accompaniment.
Tintin Prince
tprince@hotmail.frThis low-carb cornbread was a game-changer for me! I've been craving cornbread for ages, but I'm on a low-carb diet. This recipe hit the spot perfectly. It was moist and flavorful, and it didn't spike my blood sugar. I'll definitely be making this ag