DELICIOUS INDIVIDUAL APPLE CRISPS (CARB & DIABETIC FRIENDLY)

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Delicious Individual Apple Crisps (Carb & Diabetic Friendly) image

My BF is type 1 diabetic, so I adapted my tride and true apple crisp recipe and wow! You can't even tell! Great for low-carb diets too.feel free to add some finely chopped pecans to both the aplles and the topping. My family doesn't prefer it, but it really adds a nice crunch and balance. I added the reguar full-sugar option as well.

Provided by Chef BeeGee

Categories     Dessert

Time 55m

Yield 6 apple crisps, 6 serving(s)

Number Of Ingredients 10

6 granny smith apples, peeled, cored, chopped small
3 tablespoons all-purpose flour
1/4 cup Splenda brown sugar blend (1/2 cup regular brown sugar)
2 tablespoons sugar-free maple syrup (or regular syrup)
1 tablespoon lemon juice
3/4 cup all-purpose flour
1 1/2 tablespoons Splenda brown sugar blend (1/3 cup regular brown sugar)
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
6 tablespoons chilled butter, cut into pieces

Steps:

  • Preheat oven to 350 degrees F.
  • For the Filling:.
  • Mix all the ingredients together. Place into 6 small ceramic ramekins.
  • For topping:.
  • Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture with a fork until it forms pea size lumps. Sprinkle over filling equally.
  • Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving. These taste great with a scoop of vanilla ice cream on top! (We use Dreyer's French Vanilla Sugar-Free Ice Cream).

Nutrition Facts : Calories 311.4, Fat 12, SaturatedFat 7.4, Cholesterol 30.5, Sodium 201.8, Carbohydrate 51.1, Fiber 5, Sugar 24.2, Protein 2.6

Samuel Elezaj
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These apple crisps are so easy to make. I can have them in the oven in less than 10 minutes.


Sheryaar Rajpoot
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These apple crisps are the perfect way to use up leftover apples. They're also a great way to get your kids to eat their fruits.


Jamie Lasscock
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I love that these apple crisps are made with almond flour. It gives them a delicious nutty flavor.


King is king
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These apple crisps are the perfect fall dessert. They're full of warm and cozy spices.


Osman Gani
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I love the individuell servings. It makes it so easy to portion control and it's the perfect size for a dessert.


Vicky Gee
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These apple crisps are the perfect way to warm up on a cold night. They're so cozy and comforting.


Atatsi Pamela
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I love that these apple crisps are diabetic-friendly. I can finally enjoy a delicious dessert without worrying about my blood sugar levels.


Bassel Naim
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These apple crisps are the perfect dessert for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.


Nawab Bawans
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I made these apple crisps for a potluck and they were a huge hit. Everyone loved them! They're the perfect size for individual servings and they're so easy to eat.


madelyn mae
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These apple crisps are a great way to use up leftover apples. They're also a healthier alternative to traditional desserts. I love that they're low in sugar and high in fiber.


Dexter Payumo
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I've made these apple crisps several times now and they're always a hit. They're so easy to make and they're always delicious. I love that I can customize them with different fruits and spices.


Billy Adkins
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These apple crisps are the perfect fall dessert. They're warm, comforting, and full of flavor. I love that they're also diabetic-friendly. I'll definitely be making these again.


Awilda Montez
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5/5 stars! These apple crisps are delicious and so easy to make. I followed the recipe exactly and they turned out perfect. I will definitely be making these again.


Md Rabbi
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I'm not a big fan of apples, but I really enjoyed these apple crisps. The oat topping was the perfect balance of sweet and crunchy. I'll definitely be making these again.


Mohammad rawa
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I made these apple crisps for a party and they were a huge success! Everyone loved them and asked for the recipe. They're so easy to make and they're the perfect individual dessert.


SM DON
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These individual apple crisps were a hit! The oat topping was crispy and flavorful, and the apples were tender and juicy. I'll definitely be making these again.