DELICIOUS CINNAMON ROLLS (ABM)
Somehow, just the scent of cinnamon rolls bring to mind a warm and cozy house. I had a real estate agent tell me to bake something with cinnamon when showing my house. Cinnamon is comforting, so get comforting! Prep time and servings will vary. These two are guestimated.I almost forgot, I sold my house! Sometimes I add a little maple flavoring or orange juice to my icing, just for something different.
Provided by FLUFFSTER
Categories Breakfast
Time 3h25m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- Add the ingredients to bread machine as recommended by manufacturer. Program for the bread cycle. When cycle is done, place dough on floured surface. Knead dough about 1 minute, then let rest for 15 minutes.
- Roll dough into a rectangle, about 15x10-inches. Spread 1/4 cup melted butter over dough to within 1 inch of edges. Then sprinkle 1/4 cup sugar, the cinnamon, nutmeg, and chopped nuts evenly over dough. Roll dough up tightly on long side. Press edges to seal and form into a 12-inch long, evenly shaped roll. With a knife or 8-inch long piece of dental floss, cut roll into 1-inch pieces.
- Place rolls cut side down into a greased 13x9 inch baking pan. Cover and let rise in warm, draft free place until doubled in size, about 30 to 45 minutes.
- Bake in preheated 375°F oven for 20 to 25 minutes or until golden brown. Cool in pan on rack for 10 to 15 minutes. While the rolls are cooling, make the icing by combining powdered sugar with 1 to 2 tablespoons milk and 1/2 teaspoons vanilla. Blend until smooth. If too thin, add more powdered sugar, too thin, add more milk, until desired consistency is reached.
- Cut apart and remove from pan.
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Pimgyie Kuumbur
[email protected]I would not recommend this recipe. The cinnamon rolls were not very good.
Rana abdullah
[email protected]The cinnamon rolls were a little dry, but the flavor was good.
Lynette Baldwin
[email protected]These cinnamon rolls were a bit too sweet for my taste, but they were still good.
Tamie Schwegerl
[email protected]I've made these cinnamon rolls several times now and they are always a hit! They are the perfect breakfast or brunch treat.
Ab Bijoy
[email protected]These cinnamon rolls were amazing! The dough was light and fluffy, and the filling was perfectly gooey.
Aminul Gamer
[email protected]So easy to make and so delicious! I will definitely be making these again.
ahmad sattar
[email protected]Delicious! The cinnamon rolls were a perfect balance of sweetness and spice.
Shaista Hunsraj
[email protected]These cinnamon rolls were a hit! My family loved them and I will definitely be making them again.
Peta Morris
[email protected]The recipe was easy to follow and the cinnamon rolls were delicious! I added a little extra cinnamon to the filling and they were perfect.
nonstain omos
[email protected]I followed the recipe exactly and the cinnamon rolls turned out perfect! They were so delicious that they were gone in minutes.
Chelsea Gillott
[email protected]These cinnamon rolls were absolutely divine! The dough was soft and fluffy, and the filling was perfectly spiced. I will definitely be making these again and again!