DELICIOUS CHEESY BAKED POTATO & BACON SOUP
This is a delicious creamy thick soup. I make it quite often, it's a family favorite, I also add in some cayenne pepper, if you are not a lover of garlic you may omit--- It is so filling that I usually just serve it as a main meal with crusty bread on the side, and a salad.
Provided by Kittencalrecipezazz
Categories Potato
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a large soup pot melt butter over medium-high heat.
- Add in garlic; cook stirring for about 2 minutes.
- Add in flour then stir until smooth (about 1 minute).
- Gradually add milk and half and half stirring constantly until thickened and smooth.
- Add potatoes and onions; bring to a boil, stirring constantly.
- Reduce heat; simmer for 10 minutes.
- Add remaining ingredients; stir until cheese is melted.
- Serve immediately.
- Delicious!
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whatzit tooya
[email protected]This soup is the best potato soup I've ever had.
Rupton BD
[email protected]This soup is a must-try.
Sulaman Khan
[email protected]I highly recommend this soup.
Emily Crowther
[email protected]This soup is a hit with everyone I've served it to.
Mark Saxton
[email protected]This soup is easy to make and delicious.
M Urs
[email protected]This soup is perfect for a cold winter night.
alesan gill
[email protected]This soup is so creamy and cheesy.
Liam Calabaza
[email protected]I love the smoky flavor that the bacon adds to this soup.
Joseph Alvarez
[email protected]This soup is a great way to use up leftover potatoes.
Desmond Twumasi
[email protected]This soup is gluten-free if you use gluten-free cheese and bacon.
Anne Naliaka
[email protected]I'm a vegetarian, so I omitted the bacon from this soup. It was still delicious!
Ebuka Ejindu
[email protected]I made this soup in my slow cooker and it was perfect. I just threw all the ingredients in the slow cooker and let it cook on low for 6 hours. It was so easy and the soup was delicious.
asim das
[email protected]I used a different type of cheese in my soup and it turned out great. You could use any type of cheese that you like.
Jakir Hossan
[email protected]I added some chopped carrots and celery to my soup and it was delicious. You could also add other vegetables, such as corn or peas.
Hninn Hmone
[email protected]I love that this soup is made with real potatoes. It gives it a much richer flavor than soups made with instant potatoes.
KirkLloyd Kanyoke
[email protected]This soup is so easy to make. I had it on the table in less than 30 minutes. It's a great weeknight meal.
Stephany Achieng
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I even had people asking for the recipe.
Zita Foley
[email protected]This soup is perfect for a cold winter night. It's warm and comforting, and it fills you up without being too heavy. I highly recommend it!
Gabriella Ewa
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It's so flavorful and satisfying. I especially love the crispy bacon on top.
Shahzad Gouri
[email protected]This soup is amazing! I made it last night and my family loved it. It's so creamy and cheesy, and the bacon adds a nice smoky flavor. I will definitely be making this again.