Make and share this Delicious Asian Pork and Cabbage Dumplings recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Pork
Time 1h15m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the uncooked pork, ginger, garlic, green onion, soy sauce, sesame oil, egg and cabbage; stir until well mixed.
- Place 1 heaping teaspoon of pork filling onto each wonton skin; moisten edges with water then fold edges over to form a triangle shape.
- Roll edges slightly to seal in filling.
- Set dumplings aside on a lightly floured surface until ready to cook.
- TO COOK: Steam dumplings in a covered bamboo or metal steamer (an electric veggie steamer works great also) for 15-20 minutes.
- Serve immediately with sweet and sour sauce.
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David John
[email protected]I'm not a big fan of pork, but I really enjoyed these dumplings. The cabbage and other ingredients balanced out the flavor of the pork perfectly.
Romjan Asad
[email protected]These dumplings were the perfect comfort food on a cold winter day.
Adebayo Ahmed
[email protected]The dumplings were a bit time-consuming to make, but they were definitely worth it.
Lincoln Lane (linc)
[email protected]I made these dumplings for a potluck and they were a huge hit! Everyone raved about them.
Rana Tayyab
[email protected]The dumplings were a bit too spicy for my taste, but my husband loved them.
Maja Sywak
[email protected]These dumplings were a great way to use up leftover pork and cabbage. They were easy to make and tasted delicious.
RICKBOY TIME
[email protected]The dumplings were a bit bland for my taste, but they were still good.
TURSUNOV Mirjaxon
[email protected]I followed the recipe exactly and the dumplings turned out perfectly. They were so delicious!
The Dark Dragon
[email protected]The dumplings were easy to make and turned out great! I will definitely be making them again.
LYRICAL WORLD
[email protected]These dumplings were amazing! The perfect combination of flavors and textures.
Firoz Alam
[email protected]The dumplings were a bit too oily for my taste, but the flavor was good.
Dan Monaghan
[email protected]I made these dumplings for my family and they were a big hit! The filling was flavorful and the dough was perfect.
Raael Jahan
[email protected]The dumplings were delicious and easy to make. I will definitely be making them again.
walekhwa amos
[email protected]These dumplings were a hit at my party! Everyone loved them and asked for the recipe.