These are so quick and easy to make. I made them the first time for dessert with Sunday dinner and everybody loved them and were going for seconds!
Provided by Kathy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
- Heat the butter, sugar, cinnamon, and vanilla in a saucepan over medium heat until the sugar dissolves, about 5 minutes. Remove from heat; set aside. Divide the crescent roll dough into 16 triangles. Roll 1 slice of apple with the dough and arrange on the prepared pan. Pour the butter mixture over the wrapped apples, then pour the citrus-flavored soda on top.
- Bake in the preheated oven until golden brown, 40 to 45 minutes.
Nutrition Facts : Calories 513.5 calories, Carbohydrate 59.1 g, Cholesterol 45.8 mg, Fat 29.3 g, Fiber 1.2 g, Protein 4.4 g, SaturatedFat 13.9 g, Sodium 569.9 mg, Sugar 39.8 g
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Samuel Kwabena Arkorful
[email protected]These dumplings were a little bit too sweet for my taste, but they were still good.
Akhy Moni
[email protected]I'm not a huge fan of apples, but I loved these dumplings! The crust was so flaky and the apples were perfectly tender.
Njiayo Camara
[email protected]These dumplings are always a hit at potlucks and parties.
Orion Hulaj
[email protected]I love how customizable this recipe is. I've made it with different types of apples, spices, and even different types of crust. It's always delicious.
finn kelly
[email protected]These dumplings were really easy to make and they were delicious! I will definitely be making them again.
Marius Nita
[email protected]I've tried this recipe a few times and I can never seem to get the crust right. It's always too thick or too dry.
Angie Mullins
[email protected]This was my first time making apple dumplings and they turned out great! I'm definitely going to make them again.
Chrishay Martin
[email protected]These dumplings were amazing! I used a different type of apple than the recipe called for, but they still turned out great.
Farren October
[email protected]I had a hard time getting the dumplings to seal properly. They ended up leaking a lot of juice.
Magar Tara
[email protected]The dumplings were a little dry, but the flavor was good.
Clnuur Cabdul
[email protected]These apple dumplings were a bit too sweet for my taste, but my kids loved them.
Dillan Dillo
[email protected]I love this recipe! The dumplings are always a hit with my family and friends.
Shaikh Gaming
[email protected]This recipe was a little bit more work than I expected, but it was worth it. The dumplings were amazing! The apples were perfectly cooked and the crust was flaky and golden brown.
arif jaan
[email protected]These dumplings were delicious! The apples were perfectly cooked and the crust was flaky and buttery. I will definitely be making these again.
Pauline
[email protected]I've made this recipe several times and it always turns out great! The dumplings are so easy to make and they're always a crowd-pleaser.
Jim Nasro
[email protected]These apple dumplings were a hit with my family! The apples were perfectly tender and the crust was flaky and golden brown. I will definitely be making these again.