This is a simple pasta salad recipe that's well balanced and completely delicious. The savory chopped salami goes so well with the mild provolone cheese. Then, the saltiness from the olives pairs wonderfully with the sweetness from the fresh tomatoes. It's all tossed together with a colorful rotini pasta and dressed with zesty...
Provided by Linda Easley
Categories Pasta Salads
Time 30m
Number Of Ingredients 9
Steps:
- 1. Cook pasta according to package directions.
- 2. Drain and rinse in cold water.
- 3. In a large bowl, combine the pasta, tomatoes, salami, cheese, onion, olives, and Parmesan cheese.
- 4. Add dressing and toss to coat.
- 5. Cover and refrigerate for several hours or overnight.
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Kashif Jani
[email protected]5 stars!
Khair hassan
[email protected]Overall, this is a delicious and versatile pasta salad that I highly recommend.
Iglas Shafi
[email protected]This pasta salad is also great for picnics and barbecues.
Lintta Malik
[email protected]I like to add some grilled chicken or shrimp to this salad for a protein boost.
Rudel Westby
[email protected]The vegetables in this salad are always fresh and crisp.
mobtsers4
[email protected]The dressing is the perfect balance of tangy and creamy.
David somtochukwu
[email protected]I love that this pasta salad can be made ahead of time, which makes it perfect for busy weeknights.
Mamata Kambang
[email protected]This recipe is so easy to follow, even for a beginner cook like me.
UZZAL islam
[email protected]I've made this pasta salad several times now, and it's always a crowd-pleaser.
Alex Does tech and games
[email protected]This pasta salad was a huge hit at my last potluck! Everyone raved about it, and I've already had several requests for the recipe.