DELECTABLE SLOW COOKER GRITS
This is my favorite way to make grits. So simple! Just a little prep work and then let the slow cooker turn your grits into a delicious, smooth base for any dish. Season as you wish with cheese, bacon, chives, pepper, etc.
Provided by Chanteuse1986
Categories Side Dish Grain Side Dish Recipes Grits
Time 2h50m
Yield 8
Number Of Ingredients 6
Steps:
- Place water and grits into the bottom of a slow cooker. Let grits settle to the bottom; use a strainer to fish out any grits that float to the top. Add salt. Stir or whisk well.
- Cover and let cook on High for 2 hours, stirring well after 1 hour to avoid clumps.
- Stir in milk, heavy cream, and butter. Mix well. Cover and continue to cook on High until grits have a fairly thick, creamy, uniform consistency, about 30 minutes more.
Nutrition Facts : Calories 190.1 calories, Carbohydrate 32.7 g, Cholesterol 14 mg, Fat 4.3 g, Fiber 0.6 g, Protein 4.6 g, SaturatedFat 2.5 g, Sodium 315.3 mg, Sugar 1.7 g
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Tahira Akther
[email protected]These grits were amazing! The texture was perfect and the flavor was so rich and creamy. I loved the addition of the cheese and bacon. I will definitely be making these again.
daily islam
[email protected]I'm a big fan of grits, and these were some of the best I've ever had. They were creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
Mckayla Grisson
[email protected]These grits were a great way to start my day! They were creamy and filling, and the cheese and bacon added a nice savory flavor. I'll definitely be making these again for breakfast.
Jason Duke
[email protected]I'm not a big fan of grits, but I thought I'd give this recipe a try and I'm so glad I did! These grits were amazing. They were creamy and flavorful, and the cheese and bacon made them extra special. I'll definitely be making these again.
Blessing Essien
[email protected]These grits were a hit with my family! They were creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
Hope Mahlangu
[email protected]These grits were amazing! The texture was perfect and the flavor was so rich and creamy. I loved the addition of the cheese and bacon. I will definitely be making these again.
Adorkable Chaotic Weirdo
[email protected]I'm a big fan of grits, and these were some of the best I've ever had. They were creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
Success Adole
[email protected]These grits were a great way to start my day! They were creamy and filling, and the cheese and bacon added a nice savory flavor. I'll definitely be making these again for breakfast.
Nebil Zan
[email protected]I'm not a big fan of grits, but I thought I'd give this recipe a try and I'm so glad I did! These grits were amazing. They were creamy and flavorful, and the cheese and bacon made them extra special. I'll definitely be making these again.
Brek Woolf
[email protected]These grits were a hit with my family! They were creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
onimilk
[email protected]These grits were amazing! The texture was perfect and the flavor was so rich and creamy. I loved the addition of the cheese and bacon. I will definitely be making these again.
MH Sourav
[email protected]I'm a big fan of grits, and these were some of the best I've ever had. They were creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
Hussain Zahedi
[email protected]These grits were a great way to start my day! They were creamy and filling, and the cheese and bacon added a nice savory flavor. I'll definitely be making these again for breakfast.
Daniel Pirwoth
[email protected]I was skeptical about making grits in a slow cooker, but I'm so glad I tried it! These grits were fantastic. They were creamy and flavorful, and the cheese and bacon made them extra special. I'll definitely be making these again.
Mr Amin
[email protected]These grits were easy to make and turned out great! I used a slow cooker that has a programmable timer, so I was able to set it in the morning and have them ready for dinner. They were a hit with my family, and I'll definitely be making them again.
Lianishka Cedeno
[email protected]I'm not a huge fan of grits, but I thought I'd give this recipe a try and I'm so glad I did! These grits were amazing. They were so creamy and flavorful, and the cheese and bacon added a nice touch. I'll definitely be making these again.
Imran Sardar
[email protected]These grits were absolutely delicious! I followed the recipe exactly and they came out perfect. The texture was creamy and smooth, and the flavor was rich and cheesy. I will definitely be making these again.