DELECTABLE PASSOVER MAGIC BARS
These bars are rich, sweet, gooey and definitely addictive. This recipe is a takeoff of our Outrageous Magical Bars. We love them so much we've converted our recipe for Passover. We're using matzo crumbs instead of graham cracker crumbs and a spread like Smart Balance to replace the reduced-fat butter. We also added dried cranberries. They require no mixing or fussing either. Just seven ingredients layered right in the pan. The skinny on these yummy bars is 162 calories, 6 grams of fat and 4 Weight Watchers POINTS. One regular bar has 356 calories and 23 grams of fat. Start a tradition this year because they'll probably become the most requested dessert to make for Passover. If you don't want to use reduced-fat butter, Smart Balance Light will taste great too.
Provided by Nancy Fox
Categories Dessert
Time 35m
Yield 24 bars, 24 serving(s)
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Break the matzo into pieces and place in a blender. Cover and blend on high to make crumbs or start with 1ΒΌ cup matzo meal.
- 3. In a 13 x 9 baking pan, generously coat with cooking spray. Add the Smart Balance and place in the oven to melt. This will take about a minute. Remove from oven.
- 4. Sprinkle the matzo crumbs evenly over the top of the Smart Balance. Do not mix.
- 5. Sprinkle the chocolate chips evenly over the top.
- 6. Next, sprinkle the cranberries and then the walnuts. Finally sprinkle the coconut evenly over the top.
- 7. Drizzle the sweetened condensed milk evenly over the chips. To make the milk easier to drizzle, place the can in a bowl of hot water for a few minutes.
- 8. Bake for about 20-25 minutes until golden brown.
- 9. Cut into 24 squares while still somewhat hot. If you let them cool they become very difficult to cut.
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Angela Matthew
[email protected]I'm definitely going to make these bars again. They're the perfect Passover dessert.
Ojie Oseghe
[email protected]These bars are delicious! I love the combination of chocolate, coconut, and nuts.
Mukhtyar Panhwer
[email protected]These bars are so easy to make and they're always a hit. I've made them for potlucks, parties, and even just for a snack.
mama bhaigna vlog
[email protected]I made these bars for my family and they loved them! They said they're the best Passover dessert they've ever had.
Zulqrnain Malik
[email protected]These bars are a great way to use up leftover matzo meal. I always have some on hand and these bars are a perfect way to use it up.
Igara Jennifer
[email protected]I love that these bars are made with matzo meal. It gives them a unique flavor and texture.
Khalid Teqi
[email protected]These bars are the perfect Passover dessert. They're sweet, gooey, and delicious.
Tehmina Khan
[email protected]I'm not a big baker, but these bars were so easy to make. I'm definitely going to make them again.
Rowhan Pariyar
[email protected]These bars are so delicious and easy to make. I've made them several times and they're always a hit.
Nargis Begum
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
Nusfah Nantege
[email protected]These bars are a Passover staple in my family. We make them every year and they're always a hit.
Kieran Bryant
[email protected]I love these bars! They're so easy to make and they always turn out perfect.
Habibshahazad 786
[email protected]These bars were delicious! The crust was perfect and the filling was gooey and sweet.
Aurangzaib Riaz
[email protected]I'm not Jewish, but I made these bars for my Jewish friends and they were a big hit! Everyone loved them.
Md Monzurul
[email protected]These Passover Magic Bars were a huge hit at our seder! They were so easy to make and everyone loved them.