"This recipe goes back about 40 years. My father loved anything with maple flavoring, so my mother tweaked a brownie recipe to suit his tastes. She would be so happy to know her recipe is still being made after all these years." -Betsy King, Duluth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 1h
Yield about 13 dozen.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine milk and butter. Cook and stir over low heat until butter is melted. Place the confectioners' sugar in a large bowl; add milk mixture and beat until smooth. Stir in the walnuts, maple flavoring and vanilla. Roll into 3/4-in. balls; place on waxed paper-lined baking sheets. Refrigerate until firm, about 1 hour., In a microwave, melt the chips, bittersweet chocolate and shortening; stir until smooth. Dip balls into chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container.
Nutrition Facts : Calories 67 calories, Fat 3g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 8mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
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THE ALMIGHTY ELIJAH
[email protected]I'm not sure what went wrong, but my chocolates didn't turn out as well as I hoped.
pradip nishad
[email protected]This recipe is a keeper! I'll definitely be making it again.
MASSIVE GENIUS
[email protected]I can't wait to try this recipe! It looks so delicious.
MD Lavlu Rahman
[email protected]These chocolates are so rich and decadent. They're perfect for a special occasion.
Ahsan Majeed
[email protected]I'm so glad I found this recipe! I've been looking for a good maple chocolate recipe for a long time.
Jayantha Jayalath
[email protected]These chocolates are a great make-ahead dessert. You can make them a few days ahead of time and they'll still be delicious.
Wesley Sinkala
[email protected]I love how versatile this recipe is. You can add any nuts or flavors that you like.
Themba Oganne
[email protected]These chocolates were the perfect way to end a romantic dinner.
Duf Gifdhj
[email protected]I made these chocolates for a bake sale and they sold out in minutes! Everyone loved them.
Abee S. Bah
[email protected]These chocolates were so easy to make and they looked so professional! I was really impressed with how they turned out.
Sonogram Sherpa
[email protected]I added some chopped bacon to my chocolates and they were amazing! The salty bacon was a great contrast to the sweet chocolate.
mr dee brown TV
[email protected]I didn't have any maple syrup, so I used honey instead. The chocolates still turned out great!
Hafsa Hafsa
[email protected]I followed the recipe exactly and my chocolates turned out great! They were the perfect size and the chocolate was nice and smooth.
Sernik
[email protected]These chocolates were a bit too sweet for my taste, but they were still good.
Justin Hayes
[email protected]I'm not a huge fan of maple, but I really enjoyed these chocolates. The nuts and the chocolate were a great combination.
Oshan Asiri
[email protected]These chocolates were so delicious! I loved the maple flavor and the nuts added a nice crunch.
Larry Freier
[email protected]I made these chocolates for my boyfriend for Valentine's Day and he loved them! They were the perfect combination of sweet and salty.
merna memo
[email protected]These chocolates were a hit at my party! They were so easy to make and everyone loved them.