Steps:
- In a large bowl, combine the oats, almonds, pecans and coconut. In a small saucepan, combine the brown sugar, oil, honey, maple syrup, cinnamon and salt. Heat for 3-4 minutes over medium heat until sugar is dissolved. Remove from the heat; stir in vanilla. Pour over the oat mixture; stir to coat., Transfer to two 15x10x1-in. baking pans coated with cooking spray. Bake at 350° for 25-30 minutes or until crisp, stirring every 10 minutes. Cool in pans on wire racks. Store in an airtight container. Serve with yogurt if desired.
Nutrition Facts : Calories 288 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 170mg sodium, Carbohydrate 36g carbohydrate (15g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
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Mirzon Dr
[email protected]This granola is a great addition to my lunch box. It's a healthy and filling snack that keeps me going all afternoon.
David Adcox
[email protected]This granola is a great way to get my kids to eat their oats.
Natalie Vrey
[email protected]This granola is the perfect way to satisfy my sweet tooth without feeling guilty.
Christine Kaponda
[email protected]I'm so glad I tried this recipe. It's a great way to change up my breakfast routine.
Razaul Khn
[email protected]This granola is the perfect addition to my trail mix. It's a great way to get a quick and healthy snack on the go.
Non Saha
[email protected]I love that this granola is made with honey instead of sugar. It's a much healthier option.
Josephine Palma
[email protected]This granola is a great way to add some extra crunch and flavor to my yogurt parfaits.
Phyo Thi Ha
[email protected]I'm so happy I found this recipe. It's the perfect way to use up leftover oats and make a delicious and healthy snack.
Shariif Sadaq
[email protected]This granola is the perfect addition to my morning routine. It's a great way to get my day started on the right foot.
fatma khan
[email protected]I'm always looking for new and healthy breakfast options, and this granola is definitely a winner. It's delicious and nutritious, and it keeps me full all morning.
Duo Debates
[email protected]This granola is so versatile. I love it on yogurt, oatmeal, and even as a topping for ice cream.
Tony Dominic
[email protected]I love that this granola is made with all-natural ingredients. I feel good about giving it to my family.
Devin Gott
[email protected]This granola is the perfect snack to keep me going throughout the day. It's filling and satisfying, and it doesn't give me a sugar crash.
Saleem Ahmed
[email protected]I'm so glad I found this recipe! I've been looking for a healthy and delicious granola recipe for a while, and this one definitely fits the bill.
Mlondi Nombela
[email protected]This granola is so easy to make, and it's a great way to use up leftover oats. I also love that it's customizable - you can add whatever nuts, seeds, or dried fruits you like.
Alexandra
[email protected]I made this granola for my family for breakfast this morning, and they all loved it! Even my picky kids ate it up. It's definitely a keeper.
Rand0m
[email protected]I've tried a lot of granola recipes, but this one is by far my favorite. It's the perfect balance of sweet and savory, and the nuts and seeds give it a great crunch. I also love that it's not too oily, like some other granolas.
Grifferin Studios
[email protected]This granola is AMAZING! It's so flavorful and crunchy, and it's the perfect way to start my day. I love that it's made with all-natural ingredients, and it's so easy to make.