DEHYDRATOR TOMATO POWDER
this is a dehydrator recipe that kicks butt. So many uses.
Provided by Stormy Stewart
Categories Other Sauces
Time 6h15m
Number Of Ingredients 2
Steps:
- 1. Wash and core the tomatoes. Slice them very thin. approximately 1/8" or less. I don't drain the tomatoes of their seeds and liquid as I want as much flavor as I can get. This of course is optional. Place on screened trays for your dehydrator. If you don't have screens you can place them on parchment paper. You can spray a very fine mist of cooking spray or oil on your trays to keep the tomatoes from sticking, however, I rarely do this. Dehydrate at 150F or whatever your highest setting is. Remember, we are going to dry these to a crisp! After about 3-4 hours open your dehydrator and loosen the slices and flip them over. This will keep them from solidly sticking to the screens or parchment. Continue to dehydrate until slices are completely dehydrated, dry and crisp. Remove and place in blender. (I use a Magic Bullet for this and it works great). Blend to a fine powder and store in a jar or zip lock bag.
- 2. Tomato Powder - Dehydrator Serving Size: 1 (2270 g) Servings Per Recipe: 1 Amount Per Serving % Daily Value Calories 408.6 Calories from Fat 40 10% Total Fat 4.5 g 6% Saturated Fat 1.0 g 5% Monounsaturated Fat 1.1 g 5% Polyunsaturated Fat 3.0 g 15% Trans Fat 0.0 g 0% Cholesterol 0.0 mg 0% Sodium 113.5 mg 4% Potassium 5379.9 mg 153% Magnesium 249.7 mg 10% Total Carbohydrate 88.9 g 29% Dietary Fiber 27.2 g 108% Sugars 59.7 g 238% Protein 19.9 g 39%
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rhino Concessions
concessions-r39@gmail.comI love using this tomato powder in my homemade pizza sauce. It gives the sauce a really rich and flavorful taste.
Nanyanzi Mary
nanyanzi-mary@gmail.comThis is the best tomato powder I've ever used. It's so flavorful and versatile. I've been using it in everything from soups to pasta sauces.
Agaba Immy
agaba_immy@yahoo.comThis tomato powder is a great way to use up extra tomatoes. I always have a bunch of tomatoes on hand in the summer, and this is a great way to use them up before they go bad.
Uzair Ansari
ansari_u71@yahoo.comI've been using this tomato powder for a few months now and I'm really happy with it. It's a great way to add flavor to my cooking without having to use a lot of fresh tomatoes.
Geo mobile
geo@gmail.comThis tomato powder is a great way to add a boost of flavor to any dish. I especially like using it in soups, stews, and sauces.
Shumeez Sam
shumeez_sam79@hotmail.co.ukI love using this tomato powder in my homemade pizza sauce. It gives the sauce a really rich and flavorful taste.
Keshab Poudel
p.keshab@hotmail.comThis is the best tomato powder I've ever used. It's so flavorful and versatile.
MD jisan Khan79
khan79.m56@hotmail.comI've been using this tomato powder for a few months now and I'm really happy with it. It's a great way to add flavor to my cooking.
Rudy Ortiz
r41@gmail.comThis tomato powder is a great way to add a pop of flavor to any dish. I especially like using it in soups and stews.
horAin bAloch
horainbaloch@gmail.comI'm so glad I found this recipe. I've been looking for a way to make my own tomato powder for a while now.
m T
mt8@hotmail.comThis recipe is a bit time-consuming, but it's definitely worth it. The tomato powder is so delicious and flavorful.
Margie Regalado
regalado_margie@gmail.comI was really impressed with the quality of this tomato powder. It's very flavorful and has a nice deep red color.
David Nicole
nicoledavid7@gmail.comThis tomato powder is so versatile. I've used it in everything from soups to stews to pasta sauces. It's a great way to add a boost of flavor to any dish.
Beatriz Alarcon
beatrizalarcon16@gmail.comThis is a great recipe for using up extra tomatoes. I always have a bunch of tomatoes on hand in the summer, and this is a great way to use them up before they go bad.
Ricardo Dias Garcia
g@hotmail.comI love that this recipe uses fresh tomatoes. It really makes a difference in the flavor of the powder.
Dipesh Khadayat
khadayatdipesh@yahoo.comThis recipe was so easy to follow and the results were amazing. The tomato powder is so flavorful and versatile. I've been using it in everything from soups to pasta sauces.
Semya Salley
salley.s85@aol.comThis tomato powder is a lifesaver! I love adding it to soups, stews, and sauces for an extra boost of flavor. It's also great for making homemade ketchup and pizza sauce.