DEHYDRATOR TACO CHIPS
these easy chips will be a new family favorite as soon as you try them
Provided by Stormy Stewart
Categories Chips
Time 10h10m
Number Of Ingredients 7
Steps:
- 1. In a blender or food processor, blend together all ingredients at high speed. Spread mixture thinly onto Fruit Roll Sheets. Dry in your dehydrator at 130° for approximately 10 hours or until dry on one side. Lift entire corn ring off of Fruit Roll Sheet, turn over and dry in your dehydrator for two hours longer or until crisp. Break into pieces.
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Tapan Sarkar
[email protected]I can't wait to try these chips with my favorite taco toppings.
Uncommon David
[email protected]These chips are the perfect addition to any Mexican-inspired meal.
4 B
[email protected]I'm so glad I found this recipe. I've been looking for a healthy and delicious taco chip recipe for a long time.
hacker Saab
[email protected]These chips are a great way to use up leftover tortillas.
xraja Xsher (Raju)
[email protected]I love that these chips are made with whole wheat tortillas. It makes them a healthier choice.
Hiwo Cabdiraxiin
[email protected]These chips are so addictive! I can't stop eating them.
Rebu Aliy
[email protected]I've made these chips several times now, and they're always a hit. They're the perfect party snack.
LOVE MOM__456
[email protected]These chips were a little too spicy for my taste, but my husband loved them.
George Mose
[email protected]I thought the chips were a little bland. I would have liked them to have more flavor.
Pooja tHaQuReE
[email protected]I'm not sure what went wrong, but my chips didn't turn out crispy at all. They were more like soggy tortillas.
Samir Rai
[email protected]These chips are perfect for a quick and easy snack. I also love that they're a healthier alternative to store-bought chips.
Prabin Praja
[email protected]I was hesitant to try making my own taco chips, but I'm so glad I did. These chips were so much better than store-bought chips.
Ail Op
[email protected]I'm not usually a fan of dehydrated foods, but these taco chips were surprisingly good. They were crispy and flavorful, and they held up well with my favorite toppings.
Laura Kravale
[email protected]These taco chips were a hit at my party! They were so easy to make, and they tasted delicious.