DEE'S SEXY, SPICY, SHRIMP, SAUSAGE, AND PEPPERS
This savory and spicy dish was created to tantalize my then boyfriend's (now hubby's) taste buds one Valentine's day many years ago.
Provided by DEEVA1
Categories Meat and Poultry Recipes Pork Sausage
Time 1h10m
Yield 8
Number Of Ingredients 18
Steps:
- Place the shrimp, shallot, 1 clove of garlic, creole seasoning, and 1/4 cup of olive oil in a bowl, and stir to coat the shrimp with the marinade. Set the shrimp aside.
- Fill a large pot with lightly salted water and bring to a rolling boil. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
- While the pasta is cooking, heat 1 tablespoon of olive oil in a skillet, and brown the sausages on all sides until they are evenly brown, about 10 minutes. Remove the sausages from the skillet, and cook and stir the red bell pepper, yellow bell pepper, green bell pepper, and onion in the hot skillet until the vegetables are slightly softened, 4 to 5 minutes. Stir in 2 cloves of garlic, and cook and stir until the garlic is fragrant, about 5 more minutes.
- Slice the sausages, and return them to the skillet. Stir red wine and pasta sauce with the sausages and vegetables, bring to a simmer over medium-low heat, and simmer until the vegetables are soft, the sausage is no longer pink in the middle, and the sauce has reduced to about half its volume, 10 to 15 minutes. Stir in red pepper flakes and salt.
- Heat butter in a skillet; cook and stir the shrimp and marinade mixture until the shrimp are pink and opaque and the shallot becomes translucent, 5 to 8 minutes. To serve, place about 1/2 cup of cooked pasta on a warmed plate, and spoon shrimp over one side of the pasta, and sausage and peppers on the other side.
Nutrition Facts : Calories 570.1 calories, Carbohydrate 56.3 g, Cholesterol 81.6 mg, Fat 27.4 g, Fiber 4.1 g, Protein 21.3 g, SaturatedFat 9.1 g, Sodium 821.1 mg, Sugar 8.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Asad
[email protected]This is a great recipe! The shrimp, sausage, and peppers were all cooked perfectly, and the sauce was flavorful and spicy. I will definitely be making this again.
Ali Salman
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The shrimp and sausage were cooked perfectly, and the sauce was flavorful without being too spicy. I served it over rice, and it was a delicious and easy meal.
Md Jony
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time, and it's always a hit. The shrimp and sausage are cooked perfectly, and the sauce is flavorful and spicy. I usually serve it with crackers or bread.
Sienna Ferguson
[email protected]I love this dish! It's so easy to make, and it's always a hit with my family and friends. The shrimp and sausage are cooked perfectly, and the sauce is delicious. I usually serve it over rice, but it's also good with pasta.
Amaya Keenan-Mclaughlin
[email protected]This dish is a great way to use up leftover shrimp and sausage. It's also a quick and easy meal to make on a weeknight. The sauce is flavorful and spicy, and it's perfect for dipping bread or rice.
Haris Hafeez
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The shrimp and sausage were cooked perfectly, and the sauce was flavorful without being too spicy. I served it over rice, and it was a delicious and easy meal.
Nanyanzi Jannat
[email protected]This is a great recipe for a party or potluck. It's easy to make ahead of time, and it's always a hit. The shrimp and sausage are cooked perfectly, and the sauce is flavorful and spicy. I usually serve it with crackers or bread.
Gaurav Stha
[email protected]I love this dish! It's so easy to make, and it's always a hit with my family and friends. The shrimp and sausage are cooked perfectly, and the sauce is delicious. I usually serve it over rice, but it's also good with pasta.
SR ARAFAT Official
[email protected]This dish is a great way to use up leftover shrimp and sausage. It's also a quick and easy meal to make on a weeknight. The sauce is flavorful and spicy, and it's perfect for dipping bread or rice.
harun or rashid
[email protected]I've made this dish several times now, and it's always a hit. The shrimp, sausage, and peppers are all cooked perfectly, and the sauce is flavorful and spicy. I usually serve it over rice, but it's also good with pasta.
Sown Vai
[email protected]I'm always looking for new shrimp recipes, and this one caught my eye. The combination of shrimp, sausage, and peppers sounded delicious, and I was not disappointed. The dish was easy to make, and the results were amazing. The shrimp were cooked perf
Tariq Arain
[email protected]I made this dish for my friends last night, and they raved about it! The shrimp and sausage were cooked perfectly, and the sauce was flavorful and spicy. I will definitely be making this again.
Elven Hamza
[email protected]This dish is delicious! The shrimp and sausage are cooked perfectly, and the sauce is flavorful and spicy. I will definitely be making this again.
Abid Ali
[email protected]I love this dish! The shrimp and sausage are cooked perfectly, and the sauce is flavorful and spicy. I always serve it over rice.
Brittany Bryant
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and sausage are cooked quickly, and the sauce is flavorful and spicy. I served it over rice.
Samuels Amutuheire
[email protected]This recipe is a keeper! The shrimp, sausage, and peppers were all cooked perfectly, and the sauce was amazing. I will definitely be making this again.
R I C K T W D
[email protected]I made this dish for my family last night, and they loved it! The shrimp were succulent, the sausage was flavorful, and the peppers were perfectly cooked. The sauce was also delicious.
Sk Rana
[email protected]This dish is easy to make and absolutely delicious. The shrimp and sausage are cooked perfectly, and the sauce is flavorful and spicy. I will definitely be making this again.
Julius Wisdom
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The combination of shrimp, sausage, and peppers is a classic, and the sauce is just the right amount of spicy.
Daniel Papatua
[email protected]This dish was a hit at my last party! The shrimp, sausage, and peppers were all cooked to perfection, and the sauce was flavorful and spicy. My guests raved about it.