I made this when I was looking for a way to cook hamburger. Remember to check cooking times as all ovens are different--mine is old and slow--lol. I'm hoping all my measurements are right as I'm doing this from memory and math is not my strong suit.
Provided by Dienia B.
Categories Meat
Time 40m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix the meat and seasonings egg and bread.
- Form oval patties in cast iron or oven proof skillet.
- Brown formed patties on each side.
- Don't cook all the way through.
- Add water and gravy mix and mushrooms if you want to.
- Put in 425° oven for 30 minutes until patties are cooked and gravy is thick.
- Check several times to make sure you don't need to add water.
- All ovens are different mine is old and slow--lol.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #beginner-cook #inexpensive #ground-beef #meat
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Shanice Hyndman
[email protected]This recipe is a great way to use up leftover ground beef.
Waqas Akhtar
[email protected]I can't wait to try this recipe. It looks delicious!
Youssef Asaad (Joe Nutella)
[email protected]This recipe is a must-try for any fan of Salisbury steak.
Augustas Sumeika
[email protected]Dee's Salisbury steak is a classic dish that is always a crowd-pleaser.
kijjambu stuart
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this dish again.
addie p
[email protected]I made this dish for my family last night and it was a big hit. Everyone loved the Salisbury steak and the gravy. I will definitely be making this dish again.
Mykle Roberts
[email protected]This recipe is a winner! The Salisbury steak was so tender and flavorful. The gravy was also very good. I will definitely be making this dish again.
Samirah Moh
[email protected]I've made this dish several times and it's always a hit. The Salisbury steak is always tender and juicy, and the gravy is delicious. I usually serve it with mashed potatoes and green beans, but it's also great with rice or noodles.
chicken genders
[email protected]This recipe is easy to follow and the results are delicious. The Salisbury steak is tender and flavorful, and the gravy is rich and creamy. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this
Attu Khan
[email protected]I made this dish for my family last night and it was a big hit! The steak was tender and juicy, and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal. I will definitely be making this dish again.
Ronny GospelDj Ug (Jjuuko)
[email protected]This recipe is a keeper! The Salisbury steak was so moist and flavorful. I loved the addition of the onion soup mix and Worcestershire sauce. The gravy was also very good. I will definitely be making this dish again.
Kortney Ramey
[email protected]I've been making Dee's Salisbury steak for years and it's always a favorite. It's so easy to make and the results are always delicious. The steak is always tender and juicy, and the gravy is rich and flavorful. I usually serve it with mashed potatoes
Jhon Jauregui
[email protected]Dee's Salisbury steak is a classic dish that is easy to make and always a crowd-pleaser. The recipe is simple to follow and the ingredients are easy to find. I made this dish for my family last night and it was a hit! Everyone loved the tender and fl