DEER CAMP FOOD
My husband is a deer hunter. He recently took my daughter and they made this deer camp food. Something I make all the time but she wouldn't eat it until dad called it this. Very versatile recipe. Can use any kind of meat, veggies, etc. I use a lot of leftover meats and veggies when making this.
Provided by Small Town Cook
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In fry pan heat butter and add onions and garlic. Cook until lightly browned.
- Add potatoes and cook until fork tender.
- Add mushrooms and polish sausage.
- Mix well and cook until potatoes are crispy and everything is golden brown.
- Sprinkle cheese, cover and simmer 5 minutes or until cheese is melted.
Nutrition Facts : Calories 833.2, Fat 53.1, SaturatedFat 24.6, Cholesterol 139.3, Sodium 1302, Carbohydrate 57.2, Fiber 7.2, Sugar 4.6, Protein 32.8
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Shahriar Rehan
[email protected]I made this recipe for my family and they loved it. The venison was cooked perfectly and the gravy was delicious. I served it over rice and it was a huge hit. I'll definitely be making this again.
Nsubuga Ismail
[email protected]This recipe is a winner. The venison was cooked perfectly and the gravy was delicious. I served it over mashed potatoes and it was a huge hit. I'll definitely be making this again.
keenya davis
[email protected]This recipe was easy to follow and the results were amazing. The venison was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
Rana Shakeel
[email protected]I'm not a big fan of venison, but this recipe was delicious. The meat was cooked perfectly and the gravy was flavorful and rich. I'll definitely be making this again.
Muhammad bukar Sanda
[email protected]This recipe is amazing. The venison was so tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Stephen Ernest Kaforongo
[email protected]I made this recipe for my friends and they loved it. The venison was cooked perfectly and the gravy was delicious. I served it over rice and it was a huge hit. I'll definitely be making this again.
Sohan Khan
[email protected]This recipe is a keeper. The venison was tender and flavorful, and the gravy was to die for. I served it over mashed potatoes and it was a huge hit. I'll definitely be making this again.
Qureshi Gamers
[email protected]I'm not a fan of venison, but this recipe changed my mind. The meat was cooked perfectly and the gravy was delicious. I'll definitely be making this again.
Mehedi gamer
[email protected]This recipe was easy to follow and the results were amazing. The venison was so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
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[email protected]I made this recipe for my family and they loved it. The venison was cooked perfectly and the gravy was delicious. I served it over rice and it was a huge hit. I'll definitely be making this again.
Layla Harelson
[email protected]I doubled the recipe and it fed a crowd. Everyone loved it. The venison was tender and flavorful, and the gravy was rich and creamy. I will definitely be making this again.
Bryant Salyers
[email protected]I used a different cut of venison than the recipe called for, but it still turned out great. The meat was a little tougher, but the gravy helped to tenderize it. I'll definitely be making this again with a different cut of meat.
Salman Lucky
[email protected]I made this recipe exactly as written and it turned out great. The venison was cooked perfectly and the gravy was delicious. I will definitely be making this again.
Mst Zahan
[email protected]This recipe is a bit time-consuming, but it's worth it. The venison is fall-off-the-bone tender and the gravy is thick and flavorful. I served it over mashed potatoes and it was a huge hit.
Joseph Bompartito
[email protected]I'm not a huge fan of venison, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was the perfect complement. I'll definitely be making this again.
Jafique Semper
[email protected]I've been cooking this recipe for years and it never disappoints. The venison is always tender and juicy, and the gravy is to die for. My friends and family always request this dish when they come over.
ahmad abba
[email protected]This recipe was a hit at my last deer camp! The venison was cooked to perfection and the gravy was flavorful and rich. I'll definitely be making this again.