DEEP SOUTH CRISCO CAKE
This is a delicious pound cake made without the addition of milk... My mom would ask me, when I was a kid, what kind of cake did I want for my birthday. My answer was always "Crisco Cake!" This is also the only cake requested for Christmas dinner this year! Do not scrape off the crust that forms on the top of the cake.. it is the best part!!!!
Provided by monagrays
Categories Dessert
Time 1h20m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 6
Steps:
- Cream the sugar and Crisco together.
- Add three eggs and mix.
- Add 1 cup flour and mix.
- Add the other 3 eggs and mix.
- Add the other cup of flour and mix.
- Add flavorings and mix for 10 minutes with the mixer on high speed.
- Pour batter into an ungreased tube pan.
- Cook in 325 degree oven for one hour.
- Do not open oven while baking!
Nutrition Facts : Calories 393.6, Fat 19.8, SaturatedFat 6, Cholesterol 105.8, Sodium 35.5, Carbohydrate 49.5, Fiber 0.6, Sugar 33.6, Protein 5.3
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Dorcas Odetayo
[email protected]I'm so glad I found this recipe!
md shopon Khan
[email protected]This cake is on my list of favorites now.
Tibbits oGenius
[email protected]I can't wait to make this cake again!
moses kaitano
[email protected]This cake is the perfect dessert for any occasion.
Nursakil Khan
[email protected]This cake is a must-try for any baker!
dipa Kadel
[email protected]I would definitely recommend this recipe to anyone looking for a classic Southern cake.
Rana Sabar
[email protected]This cake is definitely a keeper! It's easy to make, it's delicious, and it's always a hit with my family and friends.
AHMED AG
[email protected]I followed the recipe exactly and my cake turned out perfectly. It was so moist and fluffy, and the frosting was the perfect amount of sweetness.
khamisa abdul aziz
[email protected]I've never made a cake with Crisco before, but I was pleasantly surprised with how well it turned out. The cake was moist and flavorful, and it had a nice crumb.
Marquella Thomas
[email protected]This cake is my go-to recipe for potlucks and bake sales. It's always a hit and I always get rave reviews.
Nabuufu Diana
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of Crisco. But I'm so glad I did! The cake was delicious and I couldn't even tell that it had Crisco in it.
Muhaimen Abdullatef
[email protected]I made this cake for my family last week and they loved it! It was so easy to make and it turned out perfect.
Isyaku Ismail
[email protected]I've been making this cake for years and it's always a crowd-pleaser. It's so moist and flavorful.
Wilwer Mcharjescy
[email protected]This cake was a hit at my last party! Everyone loved it and asked for the recipe.