DEEP FRIED TOFU WITH ASIAN PLUM SAUCE OR THAI PEANUT SAUCE
This is a crunchy, healthy, no meat appetizer. You can serve with the sauces I have posted or your favorite store bought!
Provided by Rita1652
Categories Lunch/Snacks
Time 20m
Yield 24 appetizers
Number Of Ingredients 11
Steps:
- Mix together sesame seeds, sugar, cornstarch & flour.
- Roll tofu in sesame mixture till well coated.
- Heat oil in skillet till hot.
- Fry squares till well browned.
- Drain on paper towels & set aside.
- Arrange on a platter & serve warm with the sauce.
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Medi Ayo
mediayo75@yahoo.comThanks for sharing this recipe!
Mubarik Ahmed
mubarika61@yahoo.comI would definitely recommend this recipe to others.
Manish Pariyar
manishp@hotmail.comOverall, I thought this was a good recipe. It's a great way to change up your tofu routine.
Star Turn
starturn25@gmail.comI found that the tofu didn't get as crispy as I would have liked. I think I might try frying it at a higher temperature next time.
MD JOBAYED
j@hotmail.comThis dish was a little too spicy for my taste, but I think that's because I used a hotter chili sauce than the recipe called for.
Ally Maree
allymaree68@gmail.comI really enjoyed the combination of textures in this dish. The crispy tofu and the smooth, creamy sauce were a perfect match.
Usuf Islam
usuf@gmail.comThis is a great recipe for a quick and easy weeknight meal. It's also a good way to use up leftover tofu.
Krista Grazette
kgrazette@hotmail.comI made this dish for my family and they all loved it. Even my picky kids ate it all up.
malaea teimitsi
malaea-teimitsi@gmail.comThe tofu was perfectly crispy on the outside and tender on the inside. The sauce was also very flavorful, with a nice balance of sweet, sour, and savory.
show tube
t_show@yahoo.comThis was so easy to make and it turned out so delicious! I'll definitely be making this again.
Jessie Coloccio
c36@yahoo.comI'm not usually a fan of tofu, but this recipe changed my mind. The crispy coating and flavorful sauce made this dish a real winner.
S Joshua
s.joshua58@gmail.comThis tofu dish was a hit at my dinner party! The Asian plum sauce was the perfect complement to the crispy tofu, and the presentation was beautiful.