DEEP FRIED TOFU
My brother gave me this recipe and since I've been looking for ways of adding more soy to my diet I thought that I'd try it.
Provided by Mysterygirl
Categories Soy/Tofu
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl mix salt, 5 spice powder, sugar, pepper and garlic.
- Add tofu 1 at a time and turn over to coat evenly.
- Let stand 1 hour.
- In a wok, heat oil until smoking.
- Add tofu and deep fry for 5 minutes until puffy and golden.
- Drain on paper towels and serve immediately with green onions.
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Kisakye Prossy
[email protected]This is the perfect recipe for a party appetizer. It's easy to make and always a crowd-pleaser.
Mrtboss Naija
[email protected]This recipe is a great way to get kids to eat tofu. My kids love it!
Ammar Khalil
[email protected]I love that this recipe is so versatile. I can use different sauces and toppings to create different flavors.
Iqbal Chowhury
[email protected]This is a great recipe for a quick and easy weeknight meal.
S A SUFIAN
[email protected]I've made this recipe several times, and it's always a hit. My friends and family love it.
XxDanisxX XxNetauxX
[email protected]This recipe is a bit time-consuming, but it's worth it. The tofu is so delicious!
Joseph sunday
[email protected]I'm not a big fan of tofu, but this recipe made me a convert. The tofu was so crispy and flavorful.
Husnain Jutt
[email protected]This recipe is a great way to use up leftover tofu. I always have some in my fridge, and this is a delicious way to use it.
Nayeem Islam
[email protected]I followed the recipe exactly, but my tofu didn't turn out as crispy as I expected.
Zee la ujinga Kingkelia
[email protected]The tofu was a little too crispy for my taste, but the sauce was delicious.
Wael Deeb
[email protected]This was my first time making deep-fried tofu, and it turned out perfectly. Thanks for the great recipe!
Teresa Clark
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Mrhabib Yt
[email protected]I love this recipe! The tofu is always so crispy and delicious. I've also tried making it with different sauces, and it always turns out great.
Kyomugisha Shakira
[email protected]This is the best deep-fried tofu recipe I've ever tried. The tofu was perfectly crispy and the sauce was flavorful.
halwest hersh
[email protected]I've never made deep-fried tofu before, but this recipe made it easy. The instructions were clear and concise, and the results were amazing.
AltafAhmed Altaf
[email protected]This deep-fried tofu recipe was a hit! The tofu was crispy on the outside and tender on the inside. The sauce was also delicious and tangy.