Steps:
- Season fillets with salt and pepper. Dust with 1/3 cup of flour.
- Beat buttermilk and egg in a bowl. Combine remaining flour, cornmeal, seafood seasoning, baking powder, and baking soda in another bowl. Dip all flour-dusted fillets into egg mixture, then into seasoned flour mixture.
- Heat oil over medium-high heat in a large frying pan or deep fryer. Fry fillets, working in batches if needed, until golden, about 2 minutes on each side. Season again with salt as soon as your take them out of the pan or fryer.
Nutrition Facts : Calories 214.4 calories, Carbohydrate 15.1 g, Cholesterol 60.7 mg, Fat 4.7 g, Fiber 0.9 g, Protein 26.1 g, SaturatedFat 0.9 g, Sodium 512.9 mg, Sugar 1.4 g
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Willy Jaguar
[email protected]I've made this recipe several times now and it's always a hit! The fish is always cooked perfectly and the breading is delicious. I highly recommend this recipe.
Sienna Dorey
[email protected]This is a great recipe! The fish was cooked perfectly and the breading was delicious. I will definitely be making this again.
Riley Kollm
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the breading was delicious. I will definitely be making this again.
Mike Iwabi
[email protected]This recipe is a keeper! The fish was so moist and flaky, and the breading was crispy and flavorful. I will definitely be making this again.
Dragonfly Hummingbirds
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the breading is delicious. I highly recommend this recipe.
Gerard Mcgovern
[email protected]This is the best fried tilapia recipe I've ever tried! The fish was cooked perfectly, and the breading was delicious. I will definitely be making this again.
Kaala Kachamula
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The fish was moist and flaky, and the breading was crispy and flavorful.
Abaid Saleem Sahotra
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the breading is crispy and flavorful. I highly recommend this recipe.
batmezz Bacha
[email protected]I've made this recipe several times now and it's always a hit! The fish is always cooked perfectly and the breading is delicious. I highly recommend this recipe.
kadiatu t kamara
[email protected]This is a great recipe! The fish was cooked perfectly and the breading was delicious. I will definitely be making this again.
Celinq Skinner
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the breading was delicious. I will definitely be making this again.
Chsher ali
[email protected]This recipe is a keeper! The fish was so moist and flaky, and the breading was crispy and flavorful. I will definitely be making this again.
Mohammad Ataullah
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the breading is delicious. I highly recommend this recipe.
Trina Catron
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked to perfection and the breading is crispy and flavorful. I highly recommend this recipe.
Fidelisi Filipo
[email protected]I made this recipe for dinner last night and it was a hit! My family loved it. The fish was moist and flaky, and the breading was crispy and flavorful.
Nhlanhla Rose
[email protected]This is the best fried tilapia recipe I've ever tried! The fish was cooked perfectly, and the breading was delicious. I will definitely be making this again.