DEEP FRIED HAM SLICES OR PORK CHOPS
This recipe is from one of Williams Sonoma Cooking Classes in 2005. I love these classes. These chops or ham slices are so good you will love to try this recipe on some of your ham slices left from that holiday ham. These are so succulent you will be telling everyone about this recipe- or maybe not- you might keep it to...
Provided by Pat Duran
Categories Steaks and Chops
Time 25m
Number Of Ingredients 15
Steps:
- 1. Combine flour, baking powder a pinch of salt and corn starch blending well.Set aside. Sprinkle chops or ham pieces with Cajun seasoning on all sides. Dip the chops or ham into the buttermilk and then dredge into flour mixture.
- 2. Preheat oil in deep fryer to 350^ degrees. Once the oil is hot, slide the chops or ham pieces carefully into the deep fryer and cook about 6 to 8 minutes, or until nicely browned, making sure the chops are submerged. Do in batches if needed to avoid overcrowding the fryer.
- 3. Mustard Sauce: Mix all ingredients together. Drizzle over cooked meat just before serving, or serve on the side at the table.
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Mera Alejandre
[email protected]This recipe is a keeper! The ham slices were crispy and flavorful, and the coating was so good. I highly recommend it!
Moharam Alli
[email protected]The pork chops were cooked perfectly and the coating was delicious. I will definitely be making this again!
Cherish King
[email protected]These deep-fried ham slices were so good! I loved the crispy coating and the tender ham. I will definitely be making these again.
Sana Gaming
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham slices are always crispy and flavorful, and the coating is so good. I highly recommend this recipe!
Siddik Ahmed nabil
[email protected]This recipe is a great way to use up leftover ham. The ham slices were crispy and flavorful, and the coating was so good. I served them with mashed potatoes and green beans and it was a perfect meal.
Elizabeth Ofosua Donkor
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. They were crispy on the outside and tender on the inside. I will definitely be making this again.
Mahar Saqlain
[email protected]These deep-fried ham slices were amazing! The coating was crispy and flavorful, and the ham was tender and juicy. I'll definitely be making these again soon.
Mohammed Kashif
[email protected]I've tried this recipe several times and it's always a hit. The ham slices are always crispy and flavorful, and the coating is so good.
Kelly Borham
[email protected]This recipe is a keeper! The ham slices were crispy and flavorful, and the coating was so good. I highly recommend it!
Aman abbas sheikh
[email protected]The pork chops were cooked perfectly and the coating was delicious. I will definitely be making this again!
Jaycob Winner
[email protected]These deep-fried ham slices were so good! I loved the crispy coating and the tender ham. I will definitely be making these again.
Carolyn Anderson
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The ham slices are always crispy and flavorful, and the coating is so good. I highly recommend this recipe!
NAVEEN BARUWAL
[email protected]This recipe was easy to follow and the results were amazing! The ham slices were crispy on the outside and tender on the inside. I served them with mashed potatoes and green beans and it was a perfect meal.
Vanessa Adjaka
[email protected]I tried this recipe last night and it was a hit with my family! The pork chops were cooked perfectly and the coating was delicious. I will definitely be making this again soon.
rsblade
[email protected]OMG! This is the best deep-fried ham I've ever had! The coating was crispy and flavorful, and the ham was tender and juicy. I'll definitely be making this again!