DEEP-FRIED GREEN BEANS
My dh has been on a quest to find a recipe for deep fried green beans. I am posting both of the recipes I have found on here so I do not loose them. Enjoy!
Provided by Loves2Teach
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cook beans in large pot of boiling salted water until crisp-tender, about 2 minutes.
- Drain.
- Cool in bowl of ice water.
- Drain again.
- Heat oil in deep fryer or large saucepan over medium-high heat to 350°F
- Combine flour, 3/4 cup water, eggs, baking powder, 3/4 teaspoon salt, and pepper in large bowl; whisk until smooth batter forms.
- Dip 6 beans at a time into batter; shake off excess.
- Add to hot oil and fry until golden brown, about 4 minutes per batch.
- Using slotted spoon, transfer to paper towels to drain.
- Sprinkle with more salt and serve hot.
Nutrition Facts : Calories 1378.5, Fat 145.9, SaturatedFat 24.9, Cholesterol 70.5, Sodium 380, Carbohydrate 17.7, Fiber 3, Sugar 1.2, Protein 5.1
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Irfan Ansari
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the green beans and they were gone in no time.
sam akera
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The green beans were crispy and flavorful, and the dipping sauce was creamy and tangy.
Jahir Nunez
[email protected]I'm a big fan of green beans, and this recipe did not disappoint. The green beans were perfectly crispy and the dipping sauce was delicious. I will definitely be making this recipe again.
Rokia siarra
[email protected]These green beans were okay. They weren't as crispy as I would have liked, but they were still tasty.
Cha Chi
[email protected]I've made this recipe several times and it always turns out great. The green beans are always crispy and flavorful, and the dipping sauce is perfect. I highly recommend this recipe.
Ghulam Dastgeer
[email protected]These green beans were a disaster! They were soggy and tasteless. I followed the recipe exactly, so I'm not sure what went wrong.
Jeremiah Kenneth
[email protected]I'm not a big fan of green beans, but I decided to give this recipe a try and I was pleasantly surprised. The green beans were crispy and flavorful, and the dipping sauce was perfect.
Muhammedlawal Adisa
[email protected]The green beans were delicious, but I found the recipe to be a bit too oily. Next time, I will try using less oil.
Bibek Pangyani
[email protected]My family and I enjoyed this recipe. It was easy to follow and the green beans turned out perfectly. We will definitely be making this again.
Blessing Masaraure
[email protected]These green beans were a hit at our party! They were crispy and flavorful, and everyone loved them.