DEEP FRIED DEVILED EGGS RECIPE - (4.3/5)
Provided by msippigrl
Number Of Ingredients 13
Steps:
- Boil 12 eggs until hard boiled. While eggs are boiling, beat the other 3 eggs. Then put the flour, beaten eggs and bread crumbs into 3 separate bowls. Set aside. Let the boiled eggs cool, and then peel, rinse and dry, and slice the eggs in half lengthwise. Separate the cooked egg yolks and put them in a medium size bowl to make the deviled egg filling. Add the mayonnaise, mustard, vinegar, sugar, salt, garlic salt and black pepper to taste. Mix with an electric mixer, until filling is smooth. Set aside. Coat the cooked egg whites halves with flour, then dip in the beaten egg, and then coat in Panko crumbs. Set them aside on a plate or piece of wax paper until ready to cook. Heat oil in the bottom of a 2 quart saucepan until medium hot. Carefully place 3 or 4 of the coated egg whites into the oil, and fry for 1 to 2 minutes on each side, or until golden brown. Remove from oil and drain on paper towels. When all of the egg whites are fried, fill with the prepared deviled egg filling. Garnish with a sprinkling of paprika. Serve immediately.
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Crystal Rigsby
[email protected]Overall, I thought these eggs were pretty good. They were easy to make and they turned out great.
Faisal Mukhtar
[email protected]The breading on these eggs was a bit too thick for my liking. I think I would have preferred a lighter breading.
Luyanda Makua
[email protected]These eggs were a bit too greasy for my taste. I think I would have preferred to bake them instead.
Ssembiito Julius
[email protected]I'm not a big fan of deviled eggs, but I tried these deep-fried deviled eggs and they were actually really good. The breading was crispy and the filling was creamy and flavorful.
Kaden Chwalik
[email protected]I made these eggs for my family and they loved them! They were a big hit.
Safwan Sabir
[email protected]I followed the recipe exactly and the eggs turned out perfect. They were crispy on the outside and fluffy on the inside. The filling was also very flavorful.
Firas Alhariri
[email protected]I've made these eggs several times and they're always a hit. They're the perfect appetizer for any party or gathering.
anastasis theodoridis
[email protected]These eggs were easy to make and they turned out great. They were a hit at my party!
13 12
[email protected]I'm not a big fan of deviled eggs, but I tried these deep-fried deviled eggs and they were actually really good.
Evelyn Stephens
[email protected]These eggs were delicious! The filling was creamy and flavorful, and the breading was crispy and golden brown. I will definitely be making these again.
neel pothuwila
[email protected]The breading on these eggs was a bit too thick for my liking. I think I would have preferred a lighter breading.
Larry Paul
[email protected]These eggs were a bit too greasy for my taste. I think I would have preferred to bake them instead.
Esslyn Jordaan
[email protected]I made these deep-fried deviled eggs for my Super Bowl party and they were a huge success. Everyone loved them!
Azan KhanM
[email protected]I followed the recipe exactly and the eggs turned out great. They were crispy on the outside and fluffy on the inside. The filling was also very flavorful.
Mase Tumua
[email protected]These eggs were delicious! I made them for my family and they were a big hit. The breading was crispy and the filling was creamy and flavorful. I will definitely be making these again.
Tata El
[email protected]I've made these deep-fried deviled eggs several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Kîñg KímbøwåUG
[email protected]These deep-fried deviled eggs were a hit at my last party! They were so easy to make and everyone loved them.