WHENEVER WE HAVE A FISH FRY, WE COOK CATFISH BECAUSE IT'S A FAVORITE. EVERYBODY STUFF THEMSELVES WITH FRIED CATFISH AND FRIED MULLET AND SIDES THAT WE MAKE TO GO ALONG WITH THE FRIED FISH, EVERYONE JUST LOVES IT.....
Provided by Teresa Howell
Categories Fish
Time 45m
Number Of Ingredients 10
Steps:
- 1. COMBINE ALL YOUR DRY INGREDIENTS. BEAT EGGS AND BUTTERMILK IN A MEDIUM SIZE BOWL. WASH CATFISH FILLETS AND PAT DRY.
- 2. DIP FILLETS IN THE EGG WASH, SHAKE OFF EXCESS WASH, THEN ROLL IN THE CORNMEAL MIX TO COAT THOROUGHLY ON ALL SIDES. MAKE SURE OIL IS HOT, THEN PLACE FISH IN FRYING PAN AND FRY UNTIL GOLDEN BROWN ON BOTH SIDES.
- 3. DRAIN ON PAPER TOWELS AND SREVE HOT.
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samson bassey
b@yahoo.comI would definitely recommend this recipe to others.
Hazard 10
1.h@yahoo.comThis is the best fried catfish recipe I've ever tried. The fish was cooked perfectly and the breading was crispy and flavorful.
Bernard Avila
ab@hotmail.comThe catfish was a bit dry, but the breading was good.
Moroianu Dragos
mdragos@yahoo.comI made this recipe for a fish fry and it was a hit! The catfish was delicious and everyone loved it.
Wyatt Matthew
wyatt@hotmail.comThe catfish was a bit overcooked, but the breading was good.
Nicole Endy
endy-n74@hotmail.comThis recipe is a great way to cook catfish. The fish was flaky and moist, and the breading was crispy and flavorful. I will definitely be making this again.
Mega Vybz
m85@hotmail.comThe breading on the catfish was too thick and heavy.
kinga bandar
b_kinga21@yahoo.comThe catfish was cooked perfectly and the breading was crispy and flavorful. I would definitely recommend this recipe to others.
Malak Mourad
mmalak77@hotmail.comI thought the catfish was a bit bland, but the breading was good.
Damith Asanka
a.damith42@gmail.comOverall, this is a great recipe for fried catfish. The fish was cooked perfectly and the breading was crispy and flavorful. I would definitely recommend this recipe to others.
Castro Martin's
martinsc47@yahoo.comThe catfish was a bit dry, but the breading was good.
_m.klaudia_
_m.klaudia_73@aol.comThis recipe is a keeper! The catfish was delicious and the breading was crispy and flavorful. I will definitely be making this again.
Teni Fashola
teni37@hotmail.co.ukFollowed the recipe exactly and the catfish turned out perfect. The fish was flaky and the breading was crispy. Will definitely make again!
Athandwe Nazo
athandwe.n@yahoo.comNot a fan of catfish, but this recipe changed my mind. The fish was moist and tender, and the breading was perfectly seasoned.
shakib arfin
a_s@gmail.comI've tried many catfish recipes, but this one is by far the best. The fish was cooked perfectly and the breading was crispy and flavorful.
Luka!!
luka!!5@hotmail.comEasy to follow recipe and the fish turned out great! Will definitely make again.
Muhammad Sale
m.s@yahoo.comAbsolutely delicious! The catfish was crispy on the outside and flaky on the inside. The cornmeal breading was perfectly seasoned and the tartar sauce was the perfect complement.