WHENEVER WE HAVE A FISH FRY, WE COOK CATFISH BECAUSE IT'S A FAVORITE. EVERYBODY STUFF THEMSELVES WITH FRIED CATFISH AND FRIED MULLET AND SIDES THAT WE MAKE TO GO ALONG WITH THE FRIED FISH, EVERYONE JUST LOVES IT.....
Provided by Teresa Howell
Categories Fish
Time 45m
Number Of Ingredients 10
Steps:
- 1. COMBINE ALL YOUR DRY INGREDIENTS. BEAT EGGS AND BUTTERMILK IN A MEDIUM SIZE BOWL. WASH CATFISH FILLETS AND PAT DRY.
- 2. DIP FILLETS IN THE EGG WASH, SHAKE OFF EXCESS WASH, THEN ROLL IN THE CORNMEAL MIX TO COAT THOROUGHLY ON ALL SIDES. MAKE SURE OIL IS HOT, THEN PLACE FISH IN FRYING PAN AND FRY UNTIL GOLDEN BROWN ON BOTH SIDES.
- 3. DRAIN ON PAPER TOWELS AND SREVE HOT.
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samson bassey
[email protected]I would definitely recommend this recipe to others.
Hazard 10
[email protected]This is the best fried catfish recipe I've ever tried. The fish was cooked perfectly and the breading was crispy and flavorful.
Bernard Avila
[email protected]The catfish was a bit dry, but the breading was good.
Moroianu Dragos
[email protected]I made this recipe for a fish fry and it was a hit! The catfish was delicious and everyone loved it.
Wyatt Matthew
[email protected]The catfish was a bit overcooked, but the breading was good.
Nicole Endy
[email protected]This recipe is a great way to cook catfish. The fish was flaky and moist, and the breading was crispy and flavorful. I will definitely be making this again.
Mega Vybz
[email protected]The breading on the catfish was too thick and heavy.
kinga bandar
[email protected]The catfish was cooked perfectly and the breading was crispy and flavorful. I would definitely recommend this recipe to others.
Malak Mourad
[email protected]I thought the catfish was a bit bland, but the breading was good.
Damith Asanka
[email protected]Overall, this is a great recipe for fried catfish. The fish was cooked perfectly and the breading was crispy and flavorful. I would definitely recommend this recipe to others.
Castro Martin's
[email protected]The catfish was a bit dry, but the breading was good.
_m.klaudia_
[email protected]This recipe is a keeper! The catfish was delicious and the breading was crispy and flavorful. I will definitely be making this again.
Teni Fashola
[email protected]Followed the recipe exactly and the catfish turned out perfect. The fish was flaky and the breading was crispy. Will definitely make again!
Athandwe Nazo
[email protected]Not a fan of catfish, but this recipe changed my mind. The fish was moist and tender, and the breading was perfectly seasoned.
shakib arfin
[email protected]I've tried many catfish recipes, but this one is by far the best. The fish was cooked perfectly and the breading was crispy and flavorful.
Luka!!
[email protected]Easy to follow recipe and the fish turned out great! Will definitely make again.
Muhammad Sale
[email protected]Absolutely delicious! The catfish was crispy on the outside and flaky on the inside. The cornmeal breading was perfectly seasoned and the tartar sauce was the perfect complement.