DEEP-FRIED CANDY BARS ON A STICK
Why wait in line at the state fair for deep-fried candy bars when you can satisfy your curious taste buds in your very own home? Be sure to make a lot-these novelties go fast! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- Whisk together first 6 ingredients. In another bowl, whisk together egg, water, milk and vanilla; add to dry ingredients, stirring just until moistened., In a deep cast-iron or electric skillet, heat oil to 375°. Dip candy bars, a few at a time, into batter; fry until golden brown, about 30 seconds per side. Drain on paper towels., Insert skewers into bars. If desired, dust with confectioners' sugar.
Nutrition Facts : Calories 136 calories, Fat 7g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 130mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Haji Sultan
s-haji@hotmail.comThese were a bit messy to make, but they were worth it. They were so delicious and everyone loved them.
nasir patoary
p47@yahoo.comThese were so good! I'll definitely be making them again.
Fareed Palijo
p@gmail.comI'm not a big fan of deep-fried foods, but these candy bars were surprisingly good. They were crispy and gooey, and the chocolate and peanut butter flavors were perfect together.
Sagor, Poru
sp91@yahoo.comThese were a fun and easy treat to make. I used a variety of candy bars and they all turned out great.
Elton Adriaanse
eltona@yahoo.comI used Reese's Peanut Butter Cups and they were amazing! The peanut butter filling was gooey and the chocolate coating was crispy.
Mercy Powers
powers-mercy@gmail.comThese were so easy to make and they turned out perfect. I will definitely be making these again.
ngie bae
b-n@aol.comI've never had deep-fried candy bars before, but these were amazing. I'll definitely be making them again.
Sumit Kjha
kjha-sumit@hotmail.comThese were a bit messy to make, but they were worth it. They were so delicious and everyone loved them.
Sherazi Tv
tvs24@hotmail.co.ukI used Milky Way bars and they were delicious. The caramel filling was gooey and the chocolate coating was crispy.
Aziz Albanna
albanna-a85@gmail.comThese were so good! I'll definitely be making them again.
Shaon Raj
r-s@yahoo.comI'm not a big fan of deep-fried foods, but these candy bars were surprisingly good. They were crispy and gooey, and the chocolate and peanut butter flavors were perfect together.
Hghf Vugy
vugy0@aol.comThese were a fun and easy treat to make. I used a variety of candy bars and they all turned out great.
360 tv
360_t32@hotmail.comI made these for a potluck and they were a huge success. Everyone loved them and they were gone in no time.
Malikusman Malikusman
malikusman.malikusman@yahoo.comI used Snickers bars and they were amazing! The peanut butter and caramel filling was perfect.
Mia Reyes
mreyes59@yahoo.comI followed the recipe exactly and the candy bars turned out great. They were crispy on the outside and gooey on the inside.
Jessie Guerrier
jessieg27@gmail.comThese were so easy to make and they turned out perfect! I will definitely be making these again.
Kim Dietrich
kim59@aol.comI've made these candy bars several times now and they're always a crowd-pleaser. They're so gooey and delicious.
Douglas Kaimenyi
kaimenyi-d64@yahoo.comThese deep-fried candy bars were a huge hit at my party! They were so easy to make and everyone loved them.