DEEP DISH STRAWBERRY PIE
A chocolate-painted baked pie crust prevents this pie from getting soggy and adds a wonderful flavor complementing the strawberries! Serve with whipped cream. I am adding blueberries just around the inner edge of the pie crust after the filling has been added to create a nice red, white, and blue theme for our 4th of July celebration!
Provided by jenni
Categories Desserts Pies Fruit Pie Recipes Strawberry Pie Recipes
Time 9h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an oven to 450 degrees F (230 degrees C). Press pie crust pastry into a 1/2-inch deep dish pie plate. Prick bottom and sides of pastry with fork.
- Bake in the preheated oven until lightly brown, 10 to 12 minutes. Cool completely on a wire rack.
- Melt chocolate chips in a saucepan over medium-low heat, stirring constantly, 1 to 3 minutes. Paint melted chocolate in the bottom and inside of cooled pie crust. Place chocolate-painted crust in freezer to harden the chocolate, about 30 minutes.
- Place the prettiest strawberry, cut-side down, in the center of the chocolate crust. Arrange as many attractive strawberries as possible around the center strawberry, so they appear as circles around the center.
- Mash the remaining strawberries in a bowl; transfer to a saucepan. Add sugar and lemon juice; bring to a boil, stirring frequently.
- Whisk ginger ale and cornstarch together in a bowl until smooth; gradually stir into boiling strawberry mixture. Reduce heat to medium-low and simmer, stirring constantly, until thickened, 12 to 14 minutes. Remove from heat and cool for about 5 minutes.
- Spoon strawberry sauce over strawberries in pie shell. Chill in refrigerator until pie is set, at least 8 hours.
Nutrition Facts : Calories 332.3 calories, Carbohydrate 59.2 g, Fat 11.1 g, Fiber 4.6 g, Protein 2.9 g, SaturatedFat 3.7 g, Sodium 122.7 mg, Sugar 40.3 g
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Eshan isLam Akash
[email protected]This pie sounds perfect for a summer party. I'm going to add it to my list of recipes to try.
Asad Mollik
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Tofique Maka
[email protected]This pie looks amazing! I can't wait to try it. Thanks for sharing the recipe!
nawaab saif
[email protected]The pie was good, but the crust was a little dry. I think I'll try using a different recipe for the crust next time.
Nickson Osore
[email protected]This pie was a little too sweet for my taste. I think I'll try using less sugar next time.
laksiri dias
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The strawberries and cream cheese filling is so creamy and delicious. I highly recommend it!
Shoaib Hussain
[email protected]This was my first time making a deep-dish pie and it turned out great! The instructions were easy to follow and the pie looked just like the picture. It was a big hit with my family.
Joey Mounce
[email protected]Wow, this pie is amazing! The strawberries are so juicy and flavorful. The crust is perfect, too. I'll definitely be making this again.
Allyson Velasquez
[email protected]Absolutely delicious and easy to make! I used fresh strawberries from my garden and they were perfect. The pie was gone in no time!
Mst Karima
[email protected]This deep-dish strawberry pie was a hit at our summer gathering! The strawberries were perfectly sweet and tart, and the crust was flaky and buttery. Everyone loved it!