Steps:
- For dough: In a small bowl, dissolve yeast in 1 cup warm water. In a separate bowl, combine flour and salt. Add yeast mixture and oil. Mix thoroughly with a wooden spoon until dough forms a ball. Place dough on a well-floured board and knead until smooth, about 10 minutes. Dust a large bowl lightly with flour, place dough in it and cover with plastic wrap. Let dough rise until doubled in size, about 1 hour. Punch it down and, with a rolling pin, roll out dough until 1 inch thick. Place dough in a nonstick deep-dish pizza pan or 9" square casserole dish, pushing the dough up and slightly over sides.
- For pizza: Preheat oven to 400°F. In a small skillet, sauté onions and peppers in oil. Set aside. In a nonstick skillet, panfry turkey sausage until brown. Mix with onions and peppers. Distribute cheese over dough. Top with veggies and meat, then spread sauce over pie. Sprinkle on oregano, basil, hot pepper flakes to taste, and Parmesan. Bake 25 to 30 minutes until golden brown. Remove and immediately sprinkle on fresh parsley, if desired. Cut and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omarian Leroux
[email protected]This was my first time making deep-dish pizza and it was a disaster.
Richard Nkonde
[email protected]I'm not a fan of deep-dish pizza, but this recipe was pretty good.
sobuz talukder
[email protected]This pizza was delicious!
Md. Arafat Hossain
[email protected]This recipe is a bit time-consuming, but it's worth it.
Sithembile Witness Dladla
[email protected]I made this pizza for a party and everyone loved it.
Michelle Weafer
[email protected]I've made this recipe several times and it's always a hit.
Mary Perdue
[email protected]This was my first time making deep-dish pizza and it turned out great!
Humayun Kabir
[email protected]I'm not a fan of deep-dish pizza, but this recipe changed my mind.
milot bunjaku
[email protected]This pizza was amazing! The crust was crispy and the toppings were flavorful.
Md Mehedi Hasan Saikat
[email protected]I love deep-dish pizza and this recipe is one of the best I've tried. The crust is perfectly cooked and the toppings are generous.
Majalis o Azadari Imam Hussain A.s
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pizza is absolutely delicious.
MOMIN hassan
[email protected]I made this pizza for a party and everyone loved it. The crust was crispy and the toppings were fresh and flavorful.
Shahid 1714
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pizza is cheesy, gooey, and flavorful.
Ajay Singh
[email protected]This was my first time making deep-dish pizza, and it turned out great! The instructions were easy to follow and the pizza was delicious.
Pitar Gurung
[email protected]I'm not a huge fan of deep-dish pizza, but this recipe changed my mind. The crust was perfectly cooked and the toppings were amazing.
M sohail Sohail
[email protected]This deep-dish pizza recipe was a hit! The crust was crispy and flavorful, and the toppings were generous and delicious. I especially loved the gooey cheese and the tangy sauce.