When tomatoes and green pepper are plentiful in my garden, I slice the tomatoes and chop the peppers, then freeze them on baking sheets. When they're frozen, I put them in heavy-duty bags and store for later use in this casserole.-Karen Owen, Rising Sun, Indiana
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. , Meanwhile, in a large bowl, combine biscuit mix and water until a soft dough forms. Spread into a greased 13x9-in. baking dish. Layer with beef, tomatoes and green pepper., In a large bowl, combine the onions, 1/2 cup cheese, sour cream and mayonnaise; spread over top. , Bake, uncovered, at 375° for 30-35 minutes or until edges are browned. Sprinkle with remaining cheese. Bake 5 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 321 calories, Fat 22g fat (8g saturated fat), Cholesterol 46mg cholesterol, Sodium 414mg sodium, Carbohydrate 18g carbohydrate (4g sugars, Fiber 1g fiber), Protein 11g protein.
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esther akinnubi
[email protected]This recipe is a lifesaver. It's so easy to make and it's always a hit with my family.
Sajid Mushtaq
[email protected]I love this recipe! It's so versatile. I've made it with different types of beef and vegetables, and it always turns out great.
Barbara Olivia
[email protected]This recipe is a family favorite. It's so easy to make and it's always a crowd-pleaser.
Naveed Ahmed
[email protected]I've made this recipe several times now and it's always a hit. The beef is always tender and juicy, and the sauce is so flavorful.
Assad Khaliq
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it always turns out great.
Tha LuNgZ
[email protected]I'm so glad I found this recipe. It's so easy to make and it's always a hit with my family.
Samuel olanrewajuyinka
[email protected]This was a great recipe. I made it for my family and they loved it. The beef was cooked perfectly and the sauce was delicious.
Fatma Basleb
[email protected]This recipe is a keeper! The beef was so tender and the sauce was so flavorful. I served it over egg noodles and it was a perfect meal.
Bikram Poudel
[email protected]I've made this a few times now and it's always a crowd-pleaser. The combination of beef, potatoes, and vegetables is perfect and the flavor is amazing.
Pam Turner
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love that I can use any type of beef I have on hand.
Theresa Daniels
[email protected]I made this for dinner last night and it was delicious! The beef was cooked perfectly and the sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Bus Hra
[email protected]This dish was a hit with my family! The beef was so tender and flavorful, and the mashed potatoes were creamy and delicious. I will definitely be making this again.