DEEP DISH APPLE CRUMB PIE

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DEEP DISH APPLE CRUMB PIE image

Number Of Ingredients 15

filling:
10 cups sliced apples (MacIntosh)
1/2 cup sugar
1/3 cup flour
1 t. cinnamon
dash nutmeg
topping:
3/4 cup flour
1/3 cup sugar
6 T. butter
pastry:
1 1/2 cup flour
1/2 cup shortening
1/2 t. salt
5 T. water

Steps:

  • Bake at 425 degrees

Shahzad Jee
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I followed the recipe exactly and my pie turned out great! I would definitely recommend this recipe to others.


Nujhatul Mahi
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This pie is a bit too sweet for my taste, but my kids loved it.


Claire Simpson
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I made this pie for my husband's birthday and he loved it! He said it was the best apple pie he's ever had.


Fnu Krishma
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I'm not a huge fan of apple pie, but I really enjoyed this one! The crust was especially good.


Eman Razzaq
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This pie is a little time-consuming to make, but it's worth it! The end result is a delicious and beautiful pie.


karim kimoo
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The filling in this pie is so flavorful! I love the combination of apples, cinnamon, and nutmeg.


Whitney
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I love the crumb topping on this pie! It adds a nice crunchy texture.


Mario Moreno
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This pie is perfect for any occasion! It's delicious and easy to make.


Dildar Rajput
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I made this pie for a party and it was a huge hit! Everyone loved it.


Muhammad Sabbir Hossan
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This pie is a family favorite! We make it every year for Thanksgiving.


Haliq
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I love this pie! The crust is flaky and the filling is so flavorful.


Nikki Hampton
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This pie was so good! The crust was perfect and the filling was delicious.


Janette Ortiz
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This pie is a must-try! The crust is flaky and buttery, and the filling is perfectly spiced.


Lasty Black x7
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I've made this pie several times and it's always a hit! The crust is amazing and the filling is so flavorful.


Hameed Noor
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This pie was easy to make and turned out great! The crust was nice and flaky, and the filling was delicious.


Chef Duff Delight's
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I made this pie for my family and they loved it! The crust was so good, and the filling was perfectly sweet and tart.


Phetogo Lereng
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This pie was absolutely delicious! The crust was flaky and buttery, and the filling was perfectly spiced. I will definitely be making this again.