A family favorite, that is rich, cheesy, creamy and oh so good! The crust may also be prepared in advance and refrigerated overnight. Prepare just as a cheese pizza, or top with your favorite pizza topping before adding the mozzarella.
Provided by kokoella
Categories World Cuisine Recipes European Italian
Time 2h45m
Yield 8
Number Of Ingredients 10
Steps:
- In a bowl, mix the water, oil, and yeast. Stir in the flour. Roll into a ball, and transfer to a well-oiled bowl. Allow to rise 1 hour in a warm location, or until doubled in size.
- Thoroughly grease a deep dish pizza pan. Punch down dough, and transfer to the pan. Cover dough with a cloth, and allow crust to rise 25 minutes, until puffy.
- Preheat oven to 450 degrees F (230 degrees C).
- In a saucepan over low heat, mix the cream, butter, and cream cheese, stirring constantly, until melted and well-blended. Mix in Parmesan cheese and garlic powder. Continue to cook and stir 15 minutes, or until Parmesan is lightly browned. Spread over the pizza crust. Top with mozzarella cheese.
- Bake 35 minutes in the preheated oven, until crust is lightly browned.
Nutrition Facts : Calories 488.9 calories, Carbohydrate 26.3 g, Cholesterol 97.1 mg, Fat 37 g, Fiber 1.1 g, Protein 13.4 g, SaturatedFat 19.8 g, Sodium 379.4 mg, Sugar 0.5 g
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Md Tutul Islam Tutul
m_tutul@hotmail.comI was looking for a new deep-dish pizza recipe, and this one did not disappoint. The instructions were easy to follow, and the pizza turned out perfectly. My family loved it!
Jevan Hier
j.hier90@yahoo.comThis pizza was delicious! The Alfredo sauce was creamy and flavorful, and the toppings were all fresh and delicious. I will definitely be making this again.
Kainat Khaan
khaan_k@hotmail.comI'm not usually a fan of Alfredo sauce, but this pizza was amazing! The sauce was creamy and flavorful, and the crust was perfectly cooked. I will definitely be making this again.
Nonkululeko Luvuno
l_nonkululeko49@gmail.comThis pizza was a hit! The Alfredo sauce was creamy and flavorful, and the crust was perfectly crispy. I will definitely be making this again.
jamal shah
j.s30@yahoo.comI have to admit, I was a bit skeptical about this recipe at first. But I'm so glad I tried it! The pizza was absolutely delicious. The crust was crispy and the Alfredo sauce was creamy and flavorful. I will definitely be making this again.
Adela Belakova
ab@gmail.comThis deep-dish Alfredo pizza was a delicious change of pace from our usual pizza night. The Alfredo sauce was rich and creamy, and the toppings were all fresh and flavorful. We will definitely be making this again.
Mladen Opsenica
mladen-o16@yahoo.comI was looking for a new deep-dish pizza recipe, and this one did not disappoint. The instructions were easy to follow, and the pizza turned out perfectly. My family loved it!
April Hartwell
hartwella99@gmail.comThis pizza was amazing! The Alfredo sauce was so creamy and flavorful, and the crust was perfectly cooked. I will definitely be making this again.
Faisal Sajjad
faisal-sajjad@yahoo.comI've tried many deep-dish pizza recipes, but this one is by far the best. The Alfredo sauce is to die for, and the crust is perfectly crispy. I highly recommend this recipe.
Herry Laqz
laqz_h@yahoo.comThis deep-dish Alfredo pizza was a hit with my family! The crust was crispy and flavorful, and the Alfredo sauce was creamy and cheesy. The toppings were all fresh and delicious. I will definitely be making this again.