Steps:
- Melt butter in casserole dish. Add cleaned and deveined shrimp, cilantro, garlice, and Tobasco. Cover with lid or foil and bake in 325 oven for about 20 min. or until shrimp are pink.
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Abir Sabbir
[email protected]I'm a huge fan of shrimp and this recipe did not disappoint. The shrimp were cooked perfectly and the sauce was amazing.
Jfrr Cftg
[email protected]This shrimp dish is the perfect way to impress your guests. It's elegant and delicious.
Holly Tabone
[email protected]I've made this recipe several times and it's always a hit. My friends and family love it.
Sk Sayon
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The shrimp are so flavorful and the sauce is to die for.
Lookz Rhoo
[email protected]I'm not a fan of seafood, but I loved this shrimp dish. The shrimp were cooked perfectly and the sauce was delicious.
TR Kumar
[email protected]This shrimp dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Kim Berlly (Psychedelic_things)
[email protected]I love that this recipe is scalable. I can make a small batch for myself or a large batch for a party.
Ch. Ahsan Shahzad
[email protected]This recipe is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and I was able to make this dish in no time.
Malik arif Arif Ali
[email protected]I've never made shrimp before, but this recipe made it easy. I'll definitely be making it again.
Shawn Pernell
[email protected]I'm allergic to shrimp, but I was able to make this recipe with chicken instead. It was just as delicious!
CoZmo
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Qadeer khan king
[email protected]The sauce was a bit too spicy for my taste, but I was able to tone it down by adding some cream.
Mohamed Badr
[email protected]I followed the recipe exactly and the shrimp turned out overcooked. I think I'll cook them for a shorter time next time.
Miem Eloff
[email protected]This recipe is a bit pricey, but it's worth every penny. The shrimp are high-quality and the sauce is made with fresh ingredients.
RS Media
[email protected]I'm not a big fan of shrimp, but I loved this dish. The sauce was so good that I ate every bite.
Abduselam Shiferaw
[email protected]This shrimp dish is so versatile. I've served it over rice, pasta, and even grits. It's always delicious.
Jordan Sylvan
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Diana Mack
[email protected]This recipe is a keeper! I've made it several times now and it always comes out perfect. The shrimp are always cooked to perfection and the sauce is so flavorful.
Nkgowa phetolo Morudu
[email protected]I made this shrimp dish for a party last weekend and it was a hit! Everyone loved it. The sauce was especially delicious.
Asfaq Arain
[email protected]This shrimp dish was absolutely delicious! The sauce was rich and flavorful, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.