DECADENT SEAFOOD CHOWDER
My husband, a former commercial fisherman, proclaimed this to be the most delicious seafood chowder he's ever had. Also a huge hit with family and friends. Can be made with any type of fish or seafood. Add crumbled bacon for extra flavor.
Provided by Elly-Bee
Categories Soups, Stews and Chili Recipes Chowders Fish Chowder Recipes
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Melt butter with garlic together in a large pot over medium-high heat. Whisk in flour; cook and stir until mixture makes a paste and is fragrant, about 1 minute. Slowly whisk half-and-half into flour mixture until smooth. Add vegetable soup mix, onion flakes, lemon pepper, thyme, and saffron to half-and-half mixture; cook and stir until mixture thickens, 5 to 10 minutes.
- Stir salmon, halibut, shrimp, prawns, and scallops into half-and-half mixture; bring to a simmer, reduce heat to medium-low, and cook, stirring frequently, until seafood is cooked through and chowder is hot, about 30 minutes.
Nutrition Facts : Calories 434 calories, Carbohydrate 30.8 g, Cholesterol 144.1 mg, Fat 24.4 g, Fiber 2 g, Protein 23.9 g, SaturatedFat 13.2 g, Sodium 1499.1 mg, Sugar 4.1 g
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Abdullah al Mahmud
[email protected]This chowder was so easy to make and it turned out so well! The broth was creamy and flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Bryan Fuller
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The chowder was delicious and the seafood was cooked perfectly. I will definitely be making this again.
Tahir Hanif
[email protected]This was the best seafood chowder I've ever had! The broth was creamy and flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Botlhale moagi
[email protected]This chowder was delicious! The seafood was cooked perfectly and the broth was so flavorful. I would definitely make this again.
Mehedi Hossen
[email protected]I made this chowder for a party and it was a huge hit! Everyone loved it. The broth was so flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Modiehi Mzizi
[email protected]This chowder was so easy to make and it turned out so well! The broth was creamy and flavorful and the seafood was cooked perfectly. I will definitely be making this again.
Sandy Linklater
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised! The chowder was delicious and the seafood was cooked perfectly. I will definitely be making this again.
habib marri
[email protected]This was the best seafood chowder I've ever had! The broth was so rich and flavorful and the seafood was cooked perfectly. I will definitely be making this again and again.
JL
[email protected]This chowder was easy to make and turned out great! I used frozen seafood and it still tasted amazing. I will definitely be making this again.
Alicia Thomas
[email protected]This chowder was delicious! The seafood was cooked perfectly and the broth was so flavorful. I would definitely make this again.
Shabeer Butt
[email protected]This was a great recipe! I made it for a potluck and it was a huge success. Everyone loved it. I will definitely be making it again.
Yunus Oceans
[email protected]This chowder was amazing! I followed the recipe exactly and it turned out perfectly. The broth was so flavorful and the seafood was cooked to perfection. I will definitely be making this again.
IMMAHIL BArBie
[email protected]I've made this chowder several times now and it's always a hit! My family loves the creamy broth and the variety of seafood. I usually add a bit more spice, but that's just personal preference. Overall, this is a great recipe that I would highly reco
Rakib Sarwar
[email protected]This chowder was an absolute delight to make and even better to eat! The seafood was cooked perfectly and the broth was rich and flavorful. I especially loved the addition of the sherry, which gave the chowder a nice depth of flavor. I will definitel