Make and share this Decadent Potatoes recipe from Food.com.
Provided by Leslie
Categories Potato
Time 1h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°.
- Lightly butter a 12" baking dish.
- Scrub potatoes well and blot dry.
- Do not peel.
- Slice potatoes very thinly or use a mandoline (you can also use your food processor).
- Divide potatoes into 3 equal portions.
- Pour approximately 1/4 cup cream into bottom of the baking dish.
- Lay 1/3 of the sliced potatoes evenly in rows on top of the cream.
- Sprinkle 1/3 of the Gruyere on top of the potato slices.
- Pour 1/3 of cream over this and grind a little pepper and nutmeg over top.
- Repeat this process until all of the potatoes, cream and Gruyere cheese are used up.
- You will have 3 layers.
- Finish the dish by sprinkling the Parmesan cheese evenly over the top.
- Cover with foil and bake for 30 minutes.
- Remove the foil and bake an additional 20 minutes or until the top is browned and the potatoes are tender.
Nutrition Facts : Calories 479.7, Fat 37.1, SaturatedFat 22.5, Cholesterol 131.6, Sodium 274.7, Carbohydrate 20.2, Fiber 2, Sugar 1.8, Protein 17.9
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Jayden Dubrick
[email protected]Meh.
Mominul Hoque
[email protected]I'm not a big fan of potatoes, but these were actually really good. I would definitely make them again.
dianoh
[email protected]These potatoes are a keeper! I will be making them again and again.
Bilal Burfat
[email protected]I would definitely make these potatoes again. They were a great addition to my dinner.
Md Saboor
[email protected]Overall, these potatoes were a good side dish.
Dipendra Pariyar
[email protected]These potatoes were a bit too crispy for my taste. I think I'll cook them for a shorter amount of time next time.
FIRE
[email protected]A bit bland. I think I'll add some garlic and Parmesan next time.
Martin Sazo
[email protected]These potatoes are so easy to make and they taste amazing. I love that I can make them in my air fryer.
Draco Arcane
[email protected]I made these potatoes for a potluck and they were a huge success. People were asking me for the recipe.
qallab abbas
[email protected]Followed the recipe exactly and the potatoes turned out perfect!
Me rohim Md rahim
[email protected]These potatoes were a hit at my dinner party! Everyone loved the crispy outside and fluffy inside. I will definitely be making them again.