This is the best french toast I have ever eaten. You make it at night before going to bed, the next morning; pop it in the oven.
Provided by Chef dl5crew
Categories Breakfast
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Spray a 13x9 baking dish liberally with cooking spray.
- Mix brown sugar, butter, & corn syrup (add a touch of cinnamon) in a saucepan and cook until bubbly. Pour into baking dish. Sprinkle with chopped pecans.
- Slice French bread, layer in pan.
- Mix well in a bowl; eggs, milk and cinnamon. Pour over bread. Make sure to get some of the milk mixture on each slice.
- Cover and refrigerate overnight.
- Bake at 325 degrees for 30 � 45 minutes. Invert on to serving platter or another baking dish. Enjoy!
- ***I add cinnamon to taste. I use between a teaspoon & a tablespoon for the whole recipe. I don�t measure, just shake. I also cut French bread slices in half and put cut side down. You can also serve this with whipped cream & strawberries. I prefer warm syrup. I like to invert onto something I can put into the oven to help everything to �set-up� better & keep it warm so I can get everything else done.
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Riaz Official
[email protected]This recipe is a must-try for any French toast lover. It's easy to make and the results are amazing.
Time Marcher
[email protected]This is the perfect recipe for a special occasion breakfast. It's elegant and delicious, and it's sure to impress your guests.
Isaac Favourites
[email protected]I love that this recipe can be customized to my liking. I can add different fruits, nuts, or spices to make it my own.
Harpreet Kaur
[email protected]This recipe is a lifesaver on busy mornings. It's quick and easy to make, and it's always a hit with my family.
Mbowa Tyson
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it up.
Taitus Asogu
[email protected]This recipe is a great way to start the day. It's filling and satisfying, and it always puts a smile on my face.
Jawed Shah
[email protected]I'm not a big fan of French toast, but this recipe changed my mind. It's so delicious and flavorful.
Tayab Hamam
[email protected]This is the best French toast recipe I've ever tried. I'll never make it any other way again.
Idyllic Mikel
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Niru NN
[email protected]This recipe is easy to make and the results are impressive. I'm definitely adding it to my regular breakfast rotation.
Nodumo Jange
[email protected]I've always been a fan of French toast, but this recipe takes it to a whole new level. The combination of flavors is amazing.
Mdgjg Shuvohjjg
[email protected]I made this for a brunch party and it was a hit. Everyone raved about how good it was.
Md. Saqil Rana
[email protected]This recipe is a great way to use up leftover bread. It's also a delicious and affordable breakfast option.
Abeje Betibeb
[email protected]This was my first time making French toast and it turned out perfectly. I'll definitely be making it again.
Dan Everett
[email protected]I've tried many French toast recipes, but this one is by far the best. The addition of the cinnamon-sugar topping really makes it special.
Leah Istifanus
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
aylesh SA
[email protected]I made this for breakfast this morning and my kids loved it! They said it was the best French toast they'd ever had.
Princess Adebukola
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Kiran Shazadi
[email protected]This French toast recipe is a winner! The bread was perfectly crispy on the outside and fluffy on the inside. The cinnamon-sugar topping added the perfect amount of sweetness.