DECADENT DEVIL'S FOOD CAKE
This Devil's Food Cake recipe, from Mrs. Fields, is the ultimate in chocolate cakes. The extreme moistness of this fudgey chocolate cakes makes it a real winner. It works beautifully for frosting or decorating due to the fact that it is very sturdy. A family favorite!
Provided by Jessa M
Categories Dessert
Time 1h20m
Yield 9 inch round layer cake, 12-15 serving(s)
Number Of Ingredients 17
Steps:
- Cake:
- Preheat the oven to 350 degrees F. Line the bottoms of two 9-inch cake pans with circles of was paper and then grease the pans with cooking spray.
- In a medium bowl, pour the boiling water over the 6 oz. of semisweet chocolate. Set aside for a few minutes. Once the chocolate is thoroughly melted, add the cocoa and stir until smooth. Set aside to cool to room temperature.
- In a small bowl, whisk together the flour, baking soda, and salt. In a large bowl with an electric mixer, cream the butter and brown sugar. Add eggs one at a time beating well after each addition. Beat in the vanilla. Add the flour mixture and half of the chocolate mixture. Beat on low speed to combine, and then on high for 1 1/2 minutes. Add the remaining chocolate mixture and beat till combined.
- Pour the batter into the prepared cake pans and bake for 30-40 minutes or until a toothpick inserted into the center of the cake comes out clean. Allow the cake to cool in the pans for 20 minutes before removing (or they will fall apart). Invert the cakes onto wire racks to cool completely before assembling and frosting.
- Frosting:
- In a large bowl with an electric mixer, cream the butter. In a medium bowl, whisk together the sugar and cocoa. Beat 1/3 of the sugar-cocoa mixture into the butter. Mix in the vanilla. Add the rest of the sugar-cocoa mixture alternately with the milk and beat until frosting is smooth. Assemble the cake.
Nutrition Facts : Calories 871.6, Fat 51.4, SaturatedFat 13.4, Cholesterol 71.6, Sodium 772.5, Carbohydrate 107, Fiber 7.5, Sugar 75.7, Protein 9.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #american #dinner-party #holiday-event #cakes #chocolate #midwestern #taste-mood #4-hours-or-less
You'll also love
Maddie Bastard
[email protected]Avoid this recipe at all costs.
Troy Dixondeatty
[email protected]This cake is a disaster.
Ganesh Jirel
[email protected]I wouldn't recommend this recipe to anyone.
Jhaan Khan
[email protected]This recipe is a waste of time and ingredients. The cake didn't turn out at all.
Yasmin Yakeyow
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly.
Junaid Jamshaid
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
Lisa Haynes
[email protected]This cake is a bit too sweet for my taste, but it's still good.
Akram Mari
[email protected]I'm not a big fan of chocolate cake, but this one is really good. It's not too sweet, and the texture is perfect.
Ziad Tamer2468
[email protected]This cake is easy to make and always turns out great. I love that I can use ingredients that I usually have on hand.
Zaed Zaed
[email protected]I made this cake for a party, and it was a huge hit! Everyone loved it.
Cool Zool
[email protected]This is the best chocolate cake I've ever had! It's so moist and flavorful.
sansar saagii
[email protected]I've made this cake several times, and it always turns out perfect. It's my go-to recipe for chocolate cake.
hafed pipo
[email protected]This cake is so delicious! I love the rich chocolate flavor and the moist texture. It's the perfect cake for any occasion.
Faruk Hossain
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best chocolate cake he's ever had. The cake was easy to make, and it turned out perfectly. I will definitely be making this cake again for special occasions.
Dimpho Moleleki
[email protected]This cake is absolutely divine! The texture is moist and fluffy, and the chocolate flavor is rich and decadent. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this cake again and again!