DECADENT CHOCOLATE BREAD PUDDING

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Decadent Chocolate Bread Pudding image

Whether you'd like to use up leftover bread or have a new loaf on hand, this rich, comforting bread pudding dessert is a chocolate lover's delight.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Puddings & Custards     Bread Pudding Recipes

Number Of Ingredients 9

2 cups heavy cream
2 cups milk
1 whole vanilla bean, split in half lengthwise, seeds scraped
3 cinnamon sticks (optional)
1 loaf brioche (about 1 pound, or you may substitute white bread)
12 ounces roughly chopped Valrhona or other bittersweet chocolate, plus 1/2 ounce or 1/4 cup shavings for garnish
8 large egg yolks
3/4 cup sugar
1 package (8 ounces) creme fraiche

Steps:

  • Heat the oven to 325 degrees. Place the cream, milk, vanilla seeds and pod, and cinnamon sticks, if using, in a medium saucepan, and bring to a boil. Remove from heat, cover with plastic wrap, and let sit for 30 minutes to infuse flavors.
  • Cut the brioche into 1/4-inch-thick slices. Cut slices into quarters, setting aside the rounded top pieces. Fill a 9-by-12-inch gratin dish or a deep oval roasting dish with the quartered pieces.
  • Return the milk mixture to a boil, remove from heat, and discard vanilla pod and cinnamon sticks. Add chocolate, and whisk until smooth. Combine egg yolks and sugar in a large bowl, and whisk to combine. Pour chocolate mixture very slowly into egg-yolk mixture, whisking constantly, until fully combined.
  • Slowly pour half the chocolate custard over bread, making sure all the bread is soaked. Arrange the reserved bread on top in a decorative pattern, and press firmly so bottom layer of bread absorbs chocolate mixture. Spoon remaining custard over bread until completely covered and all cracks are filled. Place a piece of plastic wrap over the dish; press down to soak bread thoroughly. Remove plastic, wipe edges of the dish with a damp towel, and allow to sit for 30 minutes. Place gratin dish in a larger pan; fill outer pan with hot water halfway up the sides of the gratin dish. Bake until set, about 35 minutes. Cool on a rack for 15 minutes.
  • Whisk the creme fraiche until soft peaks form. Serve pudding warm, garnished with creme fraiche and chocolate shavings.

Adalyn Jones
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I love this recipe! It's so easy to make and the bread pudding always turns out perfectly. It's a great dessert for any occasion.


Syed Zain
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Overall, this chocolate bread pudding recipe is a winner! It's easy to make, delicious, and perfect for any occasion.


Zara Akram
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The chocolate bread pudding was a hit at my dinner party! Everyone loved it.


s1zz3 b0y
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This recipe was easy to follow and the bread pudding turned out delicious! Definitely recommend.


THOMAS PEACHER
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This chocolate bread pudding was divine!


Shan Ansari
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This recipe is a keeper!


Bikrant Pandey
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I'll definitely be making this again!


Abbas Hashem
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So good!


Kurtrina Charles
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Yum!


Kristina Budhathoki
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This chocolate bread pudding was amazing! The flavor was rich and chocolatey, and the texture was moist and fluffy. I loved the addition of the dried cherries and nuts, which added a nice bit of texture and flavor. This is definitely a new favorite d


brandon fortner
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This chocolate bread pudding was delicious! It was easy to make and turned out so moist and flavorful. The chocolate flavor was rich and decadent, and the dried cherries and nuts added a nice touch of texture and flavor. I will definitely be making t


Funmike Ajayi (Pearlstone Confectionery)
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I'm not usually a fan of bread pudding, but this chocolate bread pudding was a game-changer! It was so rich and decadent, and the chocolate flavor was perfect. I loved the addition of the dried cherries and nuts, which added a nice bit of texture and


katina hale
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This chocolate bread pudding was so easy to make and turned out so delicious! I used a gluten-free bread and it still turned out great. The flavor was rich and chocolatey, and the texture was moist and fluffy. I will definitely be making this again!


mbambuhanifah2gmall.com2
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Wow! This chocolate bread pudding is amazing! It's so rich and decadent, and the chocolate flavor is incredible. I love the addition of the dried cherries and nuts, which add a nice bit of texture and flavor. This is definitely a new favorite dessert


Adonis Wilson
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My family loved this chocolate bread pudding! It was easy to make and turned out perfectly. The flavor was rich and chocolatey, and the texture was moist and fluffy. We will definitely be making this again!


adebayo rasheed%20funminiyi
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This chocolate bread pudding was a delightful treat! The texture was rich and decadent, and the chocolate flavor was perfectly balanced. I loved the addition of the dried cherries and nuts, which added a nice bit of texture and flavor.