This is a rendition of a macaroni and cheese dish a local restaurant makes. It's so rich and decadent I only make it once per year. It's not a "dieter's friend". You can use any pasta shape you like.
Provided by thedailygourmet
Categories Main Dish Recipes Pasta Macaroni and Cheese Recipes Baked Macaroni and Cheese Recipes
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.
- Meanwhile, melt butter in a saucepan over medium heat. Stir in cream, half-and-half, and garlic salt. Add Gruyere cheese, 1/2 cup mozzarella cheese, Parmesan cheese, and Oaxaca cheese. Stir into cream until melted. Drain pasta and add to the sauce; stir to coat.
- Spray a casserole dish with cooking spray and pour in pasta mixture. Sprinkle with remaining 1/2 cup mozzarella cheese.
- Bake in the preheated oven until cheese is bubbly and slightly browned, 15 to 20 minutes.
Nutrition Facts : Calories 299.7 calories, Carbohydrate 15.1 g, Cholesterol 69.3 mg, Fat 20.6 g, Fiber 0.6 g, Protein 14.2 g, SaturatedFat 12.5 g, Sodium 402 mg, Sugar 0.9 g
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Bagalya Ian
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so cheesy and delicious.
QUEEN A Blanmeds
[email protected]This is my favorite mac and cheese recipe. It's so creamy and flavorful. I always get compliments when I make it.
the team
[email protected]This mac and cheese is so easy to make and it's always a hit with my family. I love that I can use different types of cheese to create different flavors.
Natasha Oliver
[email protected]I've made this recipe several times and it's always a hit. It's the perfect side dish for any occasion.
Goitsione Olifant
[email protected]This mac and cheese is the perfect comfort food. It's cheesy, creamy, and just the right amount of crispy.
Golden Spatula
[email protected]I'm not a big fan of mac and cheese, but this recipe changed my mind. It's so cheesy and delicious.
Gilberto Lopez Jr
[email protected]This is my favorite mac and cheese recipe. It's so creamy and flavorful. I always get compliments when I make it.
Faisal Bano
[email protected]This mac and cheese is so easy to make and it's always a hit with my family. I love that I can use different types of cheese to create different flavors.
Shri Salimlal
[email protected]I've made this recipe several times and it's always a hit. It's the perfect side dish for any occasion.
Maelie White
[email protected]This is the perfect comfort food. It's cheesy, creamy, and just the right amount of crispy.
Toby Godes
[email protected]I love that this recipe uses a variety of cheeses. It gives the mac and cheese a really complex flavor.
LifeAsUs321
[email protected]This is my go-to mac and cheese recipe. It's always a crowd-pleaser.
widley Calixte Officiel
[email protected]I'm not sure what I did wrong, but my mac and cheese turned out dry and bland. I'm going to try again with a different recipe.
James Barker
[email protected]This recipe was easy to follow and the results were amazing. The mac and cheese was cooked perfectly and the cheese sauce was rich and flavorful.
Jamal Harris
[email protected]I followed the recipe exactly and it turned out perfectly. I would definitely recommend this recipe to anyone who loves mac and cheese.
Sknder Ali
[email protected]This was a bit too rich for my taste, but my kids loved it.
Sachin Jadhav
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind. It's so delicious and comforting.
weareallbronies weareallbronies
[email protected]This is the best mac and cheese I've ever had! The cheese sauce is so smooth and flavorful, and the topping is perfectly crispy.
Jocelyn Cortez
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
Meer Adam khan
[email protected]This mac and cheese was a hit with my family! It was rich and creamy, with a perfectly crispy topping. I will definitely be making this again.