DEB'S SPICY BEEF CURRY
Make sure you have all your ingredients prepared before heating your pan to ensure a smooth cooking process. Use your preferred vegetables, like zucchini, potato wedges, sugar snap peas, eggplant, etc.; serve over jasmine rice.
Provided by Deb Deb
Categories World Cuisine Recipes Asian
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a large skillet over medium-high heat. Sprinkle beef strips lightly with salt and black pepper, and sear the meat in the hot oil until well browned on both sides, 2 to 4 minutes, working in batches. Do not crowd beef. Transfer beef to a plate.
- Reduce heat to medium, and cook the shallots until they start to become tender, about 2 minutes; stir in ginger and cook 1 additional minute. Stir in the curry paste, and fry 1 more minute. Mix in the chicken broth, and bring to a boil, scraping up and dissolving any brown flavor bits from the skillet. Stir in the coconut milk and fish sauce.
- Increase heat to medium-high, and return beef and any juices to the skillet. Stir to coat with sauce, and simmer until tender, 10 to 12 minutes; stir in the zucchini, cover the skillet, and simmer until zucchini are tender, about 8 minutes. Mix in the lime zest; sprinkle with cilantro. Serve with lime wedges.
Nutrition Facts : Calories 440.2 calories, Carbohydrate 11.4 g, Cholesterol 38.4 mg, Fat 35.6 g, Fiber 2.6 g, Protein 24.8 g, SaturatedFat 22.6 g, Sodium 473 mg, Sugar 2.1 g
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Julian Mora
[email protected]This is the best beef curry recipe I've ever tried. The flavors are amazing and the beef is so tender.
Rayaan Yasiin
[email protected]This curry is so flavorful and delicious. I will definitely be making it again.
Sweaty Pika
[email protected]This curry is a great way to use up leftover beef. It's so versatile and delicious.
Imtiaz Alam
[email protected]I love that this curry can be made in one pot. It's so easy to clean up!
Gladys Pacheco
[email protected]This curry is perfect for a cold night. It's so comforting and delicious.
Shae Johnson
[email protected]I'm not a big fan of spicy food, but this curry was just the right amount of heat. It was so flavorful and delicious.
Imdaad Hussain
[email protected]This curry is so easy to make and it's always delicious. I love that I can use different cuts of beef and it always turns out great.
Rick Rivas
[email protected]I made this curry for a party and it was a huge hit. Everyone loved it!
Tasha Amole
[email protected]This is the best curry I've ever had. The beef is so tender and the sauce is so flavorful.
Sadia sadia
[email protected]I've never been a big fan of curry, but this recipe changed my mind. The spices are perfectly balanced and the beef is so tender.
gantsetseg ganaa
[email protected]This curry is amazing! The flavors are incredible and the beef is cooked perfectly.
Angel Rodriguez
[email protected]I made this curry last night and it was a hit! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Rehena Khanam
[email protected]This is one of my favorite curry recipes. It's so easy to make and it always turns out great.
pam arzo
[email protected]I've made this curry several times now and it's always a crowd pleaser. The beef is always so tender and the sauce is so flavorful.
AK Miyazi
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Ali Terry
[email protected]This curry is amazing! The spices are perfectly balanced and the beef is so tender. I will definitely be making this again.
Zaw Min
[email protected]Deb's Spicy Beef Curry is a fantastic recipe! The flavors are bold and complex, and the beef is cooked to perfection. I served it over jasmine rice, and it was a hit with my family. Will definitely be making this again!