DEBBIE'S GERMAN APPLE PANCAKE
Make and share this Debbie's German Apple Pancake recipe from Food.com.
Provided by debbies dishes
Categories Breakfast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 20
Steps:
- Set oven to 400 degrees F.
- In a bowl, beat the flour, baking powder, sugar, salt, half and half and eggs until smooth, then allow to stand for 15 minutes while you prepare apples.
- In a cast iron skillet over medium heat, melt butter. Stir in brown sugar.
- Add apple slices to skillet and cook until slightly tender about 5 minutes.
- Remove from heat. Rearrange apples in skillet to a single layer.
- Pour the egg mixture over the apple slices.
- Mix the sugar and cinnamon; sprinkle over the batter in each pan.
- Bake until puffed, and golden brown, about 20-25 minutes.
- Slice and serve warm with vanilla sauce.
- Vanilla Sauce:.
- Scald the half and half in a saucepan.
- Add in the sugar and a pinch of salt; stir until sugar is dissolved.
- Stir the cornstarch in the remaining 2 tablespoons COLD milk in a small cup.
- Stir it into the cream mixture and bring to a boil over low heat, whisking constantly.
- Continue boiling and whisking until the sauce thickens, about 3 minutes.
- Remove the pan from the heat and stir in butter, vanilla and nutmeg.
- Allow the sauce to cool slightly before serving.
Nutrition Facts : Calories 605.5, Fat 32, SaturatedFat 18.9, Cholesterol 219.9, Sodium 350.7, Carbohydrate 72.6, Fiber 3.9, Sugar 49.5, Protein 9.8
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Faqir Ur Rehman
[email protected]This is a delicious and easy recipe that's perfect for a weekend breakfast or brunch.
Salim Miahh
[email protected]I love that this recipe can be made ahead of time. I often make it the night before and then just pop it in the oven in the morning.
Md Jhahagir
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe to feed a large group.
Annalicia Martinez
[email protected]I've made this recipe several times and it's always a success. The pancake is always light and fluffy, and the apples are perfectly tender.
Dauglas Wabuti
[email protected]This is one of my favorite recipes. It's always a hit with my family and friends.
Gohar Thaheem
[email protected]I love this recipe! It's so easy to make and always turns out perfect.
Muhammad Haris
[email protected]This is a great recipe for a special breakfast or brunch. It's easy to make and always impressive.
Cadnaan Anelka
[email protected]This pancake is so good! The apples are soft and sweet, and the pancake itself is light and fluffy. I highly recommend this recipe.
Ackin Rwanda
[email protected]I made this for a brunch party and it was a huge hit! Everyone loved the unique flavor and texture of the pancake. I'll definitely be making this again.
Katelin Khodai
[email protected]This was my first time making a German apple pancake and it turned out great! I followed the recipe exactly and it was easy to follow. The pancake was delicious and my family loved it.
Md Riad
[email protected]I've made this recipe a few times now and it's always perfect. The pancake is light and fluffy, and the apples are cooked to perfection. I usually serve it with whipped cream and a sprinkle of cinnamon.
Edge Golbador
[email protected]This German apple pancake is a real winner! It's easy to make and always a hit with family and friends. I especially love the crispy edges and the sweet, tender apples.