i create the brownie cake recipe,it was on death by chocolate,it's was good with a glass of chocolate milk
Provided by raymond spencer
Categories Cakes
Time 50m
Number Of Ingredients 22
Steps:
- 1. Preheat oven to 325 degrees F.Line two 8-inch round cake pans.Coat with nonstick cooking spray.Add chocolate malted balls.
- 2. In a large bowl,combine brownie mix,vegetable oil,water,egg whites and chopped chocolate candy bars.
- 3. Beat together with a electric mixer,beat at low speed in 3 minutes and continued beat at medium speed in 30 minutes until smooth.
- 4. Pour the brownie batter into prepared cake pans.Bake in preheated oven for 35 to 40 minutes,or until a toothpick inserted the center comes out clean.
- 5. Cool completely before removing from the cake pans.
- 6. For the filling:in a medium bowl,combine heavy cream,melted margarine,hot cocoa mix,cold brewed decaf coffee and chocolate hazelnut spread,whisk together until blended and set aside.
- 7. For the frosting:in a another medium bowl,combine whipped topping,chocolate milk,cream cheese,instant chocolate pudding mix and hot fudge sauce,mix well until smooth and set aside.
- 8. Place a bottom layer of brownie cake onto a plate.Spoon the filling on the botttom layer brownie cake.Sprinkle with chopped chocolate covered almonds.
- 9. Top with another brownie cake.Spread the frosting on top and sides of the cake.Garnish with chocolate chips on top.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
jawazkhan6684 Arman
[email protected]This cake is a chocoholic's dream! It's so rich and chocolatey, it's hard to resist.
Amer Honar
[email protected]This cake is the perfect balance of chocolate and sweetness. It's not too rich, and it's not too sweet. It's just right!
Deadhead 9351
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great go-to recipe when I need a quick and easy dessert.
Morebars Natay
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for a weeknight dessert.
Isahak Alli
[email protected]This cake is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he loved it!
Prince Rabbi
[email protected]This recipe is way too complicated. There are too many steps and ingredients, and it's just not worth the effort.
Imran Bhai
[email protected]I'm not sure what went wrong, but my cake didn't turn out anything like the picture. It was dense and dry, and the frosting was grainy.
Md Ahanaf
[email protected]This cake was a disaster. It didn't rise properly and the frosting was too runny. I would not recommend this recipe.
Obi Gods gift
[email protected]The cake was a little dry, but the frosting was amazing. I would definitely try this recipe again, but I would make some changes to the cake batter.
Ramadan Hajrizi
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the frosting next time.
amer omoush
[email protected]Wow! This cake is incredible. The chocolate flavor is intense and the texture is perfect. I will definitely be making this again.
Sami Eltamawy
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so delicious and everyone loved it.
David Chika
[email protected]This recipe is a keeper! The cake was moist and flavorful, and the frosting was to die for. I will definitely be making this again.
Maya Bhai
[email protected]Just made this cake for my husband's birthday and it turned out amazing! He loved it and said it was the best chocolate cake he's ever had.
Chandra Jit
[email protected]This cake was a hit at my party! It was so rich and chocolatey, and the different layers added a really nice texture and flavor. I would definitely recommend this recipe to anyone who loves chocolate cake.