I love tomatoes and this dish sounds absolutely wonderful to me. It is taken from the Junior League of Dayton cookbook, "Causing A Stir". The recipe states that it is inspired by Dayton's favorite steakhouses and that it is terrific served with Filet Mignon, baked potatoes and a salad. I have a couple of T-bones in the freezer that are calling out for this recipe!
Provided by DailyInspiration
Categories Vegetable
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. Saute onion in butter until soft, but not browned. Add bread cubes and brown sugar. Cook and stir over low heat for 3 to 5 minutes. Stir in tomatoes and season with salt and pepper. Transfer to a greased shallow casserole dish.
- Bake 30 to 40 minutes or until bubbly. If desired, top each serving with homemade croutons or drizzle plain bread cubes with melted butter, season as desired and bake 5 to 10 minutes.
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bluff master
[email protected]These stewed tomatoes are the perfect comfort food. They're warm, hearty, and full of flavor.
Keith Maxwell
[email protected]I love the way the tomatoes caramelize in this recipe.
Imran Maan
[email protected]This is a great recipe for a quick and easy side dish.
Ashi Kayz
[email protected]I've been making this recipe for years and it's always a hit. The tomatoes are always so tender and flavorful.
Christine Obara
[email protected]These stewed tomatoes are a great way to add some extra flavor to your next meal.
CENTRE POINT TG
[email protected]I made this recipe for a dinner party and everyone loved it. I'll definitely be making it again.
Tahsin Ahmed
[email protected]I've tried a lot of stewed tomato recipes and this one is by far the best. The tomatoes are perfectly cooked and the sauce is amazing.
Okunoluwa Emmanuel
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make.
Gomotsang Ndala
[email protected]These stewed tomatoes are a great way to use up fresh tomatoes from the garden. They're also a delicious and healthy side dish.
Adeline Maurice
[email protected]I've made this recipe several times and it's always a success. The tomatoes are so flavorful and the sauce is perfect for dipping bread or spooning over chicken or fish.
Rossa Amelia
[email protected]These tomatoes are the perfect addition to any summer cookout. They're easy to make and always a crowd-pleaser.
Melvin Roxas Laxa
[email protected]I love this recipe! The tomatoes are always so tender and flavorful. I like to serve them over rice or pasta.
Sajid Shahzad
[email protected]These stewed tomatoes were a hit at our last potluck! Everyone raved about the flavor and how perfectly they complemented the grilled meats.