DAY-BEFORE MASHED POTATOES
Make and share this Day-Before Mashed Potatoes recipe from Food.com.
Provided by daggle
Categories Vegetable
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring a pot of salted water to a boil. Drop in potatoes. Cook until tender but firm, about 15 minutes.
- Transfer potatoes to a large bowl and mash unil smooth. Mix in remaining ingredients. Cover and refrigerate 8 hours or overnight.
- To warm, preheat oven to 350f. Lightly grease a medium baking dish. Spread mixture into dish; bake about 30 minutes.
- Garnish with chives if you like.
Nutrition Facts : Calories 340.5, Fat 16.1, SaturatedFat 9.3, Cholesterol 46, Sodium 422.2, Carbohydrate 44.1, Fiber 5.4, Sugar 3.6, Protein 6.8
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Muhammad Ajmair
[email protected]Overall, I thought this recipe was great. The mashed potatoes were fluffy and flavorful.
Layla Searles
[email protected]These mashed potatoes were a bit too garlicky for my taste.
Mawesi Monokoa
[email protected]I would give this recipe a 5/5! It was easy to follow and the mashed potatoes turned out amazing.
Hassan Sajjad
[email protected]Meh.
Mohammed Raheem Ditta
[email protected]These mashed potatoes are the creamiest, most delicious mashed potatoes I've ever had. I will definitely be making them again!
belal galaly
[email protected]I followed the recipe exactly, but my mashed potatoes turned out lumpy. I'm not sure what I did wrong.
Erli Kaza
[email protected]The make-ahead option was a lifesaver! I was able to prep the potatoes the day before, which made Thanksgiving dinner a breeze.
Anijer Sharma
[email protected]These mashed potatoes were a bit bland for my taste. I had to add a lot of salt and pepper to make them more flavorful.
Ajmira Ajmira
[email protected]I've tried many mashed potato recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Priya khan Pu
[email protected]These mashed potatoes were a hit at my Thanksgiving dinner. Everyone raved about how delicious they were.
Adam Abdullah
[email protected]My family loved this recipe! The mashed potatoes were creamy and flavorful, and the make-ahead option was a huge time-saver.