DAWN'S MULLED WINE
I had this at a Christmas in July party in New Zealand a few years ago and finally got the recipe so I thought I'd post it. Enjoy!!!
Provided by run for your life
Categories Beverages
Time 15m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Put red wine, orange pieces, cinnamon sticks & bay leaf in a pan.
- Warm but do not boil. Keep warm for 5 - 10 mins to let flavours infuse.
- When warm add brown sugar to required sweetness.
- Add the brandy or rum for a little 'oomph'.
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Treylin Sanderson
[email protected]I love the flavor of this mulled wine. It's the perfect drink to enjoy on a cold night.
pallab basak
[email protected]This mulled wine is so easy to make and it's so delicious. I will definitely be making this again.
Fedora Daniel
[email protected]I made this mulled wine for a party and it was a huge hit. Everyone loved it.
Muhammad shokat
[email protected]This mulled wine is the perfect drink to enjoy with friends and family.
london london
[email protected]I love the spices in this mulled wine. It's the perfect way to warm up on a cold night.
G0RG3N YX
[email protected]This mulled wine is so festive and delicious. It's the perfect drink to enjoy during the holidays.
SK Mukta
[email protected]I made this mulled wine for my family and they loved it. It's a great way to warm up on a cold night.
Nancy Rono
[email protected]This mulled wine is the perfect way to relax and unwind after a long day.
Mobil Khan
[email protected]I love this mulled wine recipe. It's so easy to make and it always turns out great.
Harmony Harry
[email protected]This mulled wine is so delicious and festive. It's the perfect drink to enjoy during the holidays.
Luswata Benmathias
[email protected]I made this mulled wine for a party and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again and again.
Syasya
[email protected]This mulled wine was the perfect way to warm up on a cold night. It was easy to make and the flavors were amazing. I will definitely be making this again.